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#1 |
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AMBIE
Join Date: Jun 2002
Location: Ohio
Posts: 14,663
Gallery: mtsofmercy
Stats: see sig
WOE: RNY
Start Date: 04/16/07
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Question
Can I have regular peanut butter or does it have to be the natural kind?
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#2 |
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Senior LCF Member
Join Date: May 2005
Location: Newcastle, CA
Posts: 761
Gallery: redqueen
Stats: 260/243/170
WOE: Stella Style
Start Date: 12/28/06
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Hi Amber!
I would stick to the natural style peanut butter. The "regular" contains sugar. And even if you can find a regular-style with no sugar, it usually has trans fats or hydrogenated oils to keep it smooth! I was not a fan of natural peanut butter, but after 3-1/2 months, I have learned to love it. You can mix a little Splenda or Davinci's syrup into it if you really like the sweeter taste. I would imagine that mixing it with a little Smart Balance would improve the consistency, if that is your issue.
__________________
Chris You've only one life to live...LIVE it Low Carb! |
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#3 |
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Very Gabby LCF Member!!!
Join Date: Dec 2003
Location: Ohio
Posts: 3,075
Gallery: zeraspride
Stats: Highest 282.5 CW: 227.8 GW: 160
WOE: South Beach
Start Date: 12/01/03 - restart 11/01/08 (down 6.2!)
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Amber - as Chris has already said, the all natural peanut butter is a good choice. I love it! Especially with an apple. Of course that's for Phase 2 but so yummy.
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#5 |
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Very Gabby LCF Member!!!
Join Date: Dec 2003
Location: Ohio
Posts: 3,075
Gallery: zeraspride
Stats: Highest 282.5 CW: 227.8 GW: 160
WOE: South Beach
Start Date: 12/01/03 - restart 11/01/08 (down 6.2!)
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The brand I eat is Smuckers. It has the oil on top and you have to mix it in. I have hubby do it for me because I buy the big jars from the wholesale club and my hands get tired trying to mix it all together!
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