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#1 |
Senior LCF Member
Join Date: Jan 2013
Location: Plano, Texas
Posts: 235
Gallery: SadieJack
WOE: LC
Start Date: Feb 2013
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Planning vs. Not
I am the kind of person who doesn't plan meals ahead of time. I always wait until I am hungry and then say "what do I want to eat?"
I see that many Low carbers plan in great detail sometimes weeks in advance. Is it necessary to do this to succeed? Thoughts? |
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#2 |
Senior LCF Member
Join Date: Mar 2013
Location: Pittsburgh, PA
Posts: 390
Gallery: tinamanni
Stats: 250/192/150
WOE: 80% fat
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For me - absolutely necessary. If not I end up stuck and either not eating or struggling to stay on plan. I guess some people don't need to but I really have to
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#3 |
Senior LCF Member
Join Date: Jul 2013
Location: NB Canada
Posts: 617
Gallery: Natalia
Stats: 190/174/125
WOE: VLC
Start Date: June 2013
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For me it's necessary . But if your whole house just has safe foods and you wouldn't order takeout bc nothing is calling your name in the pantry, I guess you'd be good.
For me, not knowing can lead to bad choices out of desperation. Also I hate being hungry, I start to go hypoglycemic ( hoping that subsides over time) but it makes me panic so I would shove in whatever, that's why I always hv almonds with me, just in case. |
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#4 |
Why wait, just do it NOW!
Join Date: Feb 2004
Location: A REAL Jersey Girl!!
Posts: 4,941
Gallery: Beeb
Stats: OMG, SERIOUSLY?!
WOE: Eating healthy, eating LC, and portion control
Start Date: The Day Low Carb Became a WOE and NOT A DIET!!!!!
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NOPE, I'm not a planner either.
![]() ![]() ![]() Didn't work very well for this binger personality at all! I now just eat when I'm hungry and what I really want, sometimes a lot, most times a little. It's works for me and I'm feeling better AND losing weight! ![]()
__________________
A man asked Gautama Buddha, "I want happiness." Buddha said, "First remove "I," that's Ego, then remove "want," that's Desire. See now you are left with only "Happiness.” |
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#5 |
Senior LCF member
Join Date: Nov 2007
Posts: 5,116
Gallery: Leo41
Stats: 340 then/145 now
WOE: Low carb/calorie cycling
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Planning has been the essential key to my weight loss and 3 years of maintenance.
I plan weekly, but more specifically each evening for the next day. This is the only way I know to insure that I meet my protein needs and my carb and calorie limits. I don't always eat exactly what I've planned earlier in the week, but I only make equivalent substitutionsi terms of type of food and amount. For example, if my dinner calls for 4 oz of chicken, I will allow myself to substitute 4 oz of salmon. For me, to rely on 'What do I feel like eating' is too close to 'eating for pleasure and entertainment,' and I've worked hard to focus on eating for nourishment and health. |
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#6 |
Major LCF Poster!
Join Date: Oct 2010
Posts: 1,610
Gallery: Aomiel
Stats: 330/140/140 A1c 4.8
WOE: Bernstein (Maintenance)
Start Date: January 2010
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I do...and yet I don't. I don't plan the actual meals ahead of time because I never know what I'm going to feel like eating *BUT* I plan my available choices ahead of time so I easily have something to choose from.
I always have romaine lettuce, eggs (some hard boiled), ham/turkey slices and hard cheese in the fridge. I always have individually packaged skinless chicken breasts, pork chops and steaks (4-5 oz each) and 1 lb packages of ground beef. During the summer I keep kale, broccoli, green beans, etc. (about 4 days worth) as well. I'll usually plan in the morning what I'm going to cook that evening. Lunch is usually a salad with protein in it cuz I *love* salads. Then it's easy enough to take out what I want, stick it in a freezer ziploc (which I just clean and reuse) and submerge it in cold water. It thaws in about an hour (or less if I've let it sit frozen in the fridge from morning). |
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#7 |
Major LCF Poster!
Join Date: Oct 2010
Posts: 1,610
Gallery: Aomiel
Stats: 330/140/140 A1c 4.8
WOE: Bernstein (Maintenance)
Start Date: January 2010
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Leo,
Every time I read one of your posts, I feel like I should just say 'ditto'. I'm amazed at how many things we do so similarly. |
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#8 | |
Senior LCF Member
Join Date: Jun 2007
Location: Katy, Tx
Posts: 161
Gallery: Midlyfechrysalis
Stats: 244/unknown/something healthy
WOE: Keto
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Quote:
I need to plan, shop, and cook intentionally in order to not be "stuck" with poor choices. I even plan eating out, researching menus online before going so that I know what low carb options are available.
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Joanne
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#9 |
Very Gabby LCF Member!!!
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Planning, at least a day ahead, is important to me.
Most important is a shopping list so I don't bring foolish choices into my house. Planning is also important when traveling, conferencing or just socializing with friends. I am generally ok if I have acceptable foods on hand, drink enough water, and never get hungry. |
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#10 |
Very Gabby LCF Member!!!
Join Date: Jun 2003
Location: NW Arkansas
Posts: 4,059
Gallery: princessmommy
Stats: 214/209/150
WOE: Low Carb!
Start Date: May 21 Yet Again!
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I try on fridays when I grocery shop to think about what I want to eat that week and get the staples, hwc, eggs, bacon, tuna fish etc but I don't plan out what I will eat each day. I usually wait till I get hungry and then decide.
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Shelly 5'4 HypoThyroid *Quit Smoking Jan 5th 2014!!* Starting Again! Lost 67 lbs then gained a lot back ![]() |
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#11 |
Senior LCF Member
Join Date: Feb 2010
Location: Eastern Indiana
Posts: 877
Gallery: Demonica
Stats: 210/174/160
WOE: JUDDD
Start Date: February 2010
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I used to plan out my menus every day, but, like some other people here, I got to feeling like I HAD to eat what I had planned out whether I was hungry or not, or whether it even appealed to me or not.
![]() Now I just keep legal foods in the house and eat whatever I am hungry for depending on Carb level and calorie count. Works alot better for me that way.
__________________
![]() ![]() ~~~ Can now see my xylophone ![]() ~~~ Do not reward yourself with food, you're not a dog ~~~ Your great granny's granny had a term for healthy food...she called it food |
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#12 |
Senior LCF Member
Join Date: Feb 2013
Location: Northwest NJ
Posts: 235
Gallery: Aquarius
Stats: 190/135/125
WOE: Atkins-ish
Start Date: 3/3/2012
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I am not a planner. I wing it a lot. My plan is to eat foods from the Atkins acceptable lists, in roughly the amounts allowed, so I just keep these things in the house and go from there.
(By Atkins I mean 1992). Last edited by Aquarius; 07-17-2013 at 08:03 AM.. Reason: to specify which Atkins lists |
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#13 |
Senior LCF Member
Join Date: Feb 2003
Location: Dallas, Texas
Posts: 597
Gallery: Phranquie
Stats: 325+/149/125/ (5'-3" & 52 yo)
WOE: Moderate Carb
Start Date: Restart: 7/16/12
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I am a planner as well. I log in my food in my food journal the night before based on what I know I have on hand. I always keep a certain amount of staples in my frig so I know what I can have. If I do decide to change what I had planned I go to my food journal and plug in the new food to make sure I am keeping within my allowances for the day. I tend to eat the same things over and over so I know what will work and how much of a certain food I can have. I also weigh and measure everything so I am not just guessing how much I can have. I review menus online as well so that I know what I will be eating before I go out for dinner. My failure in the past has been due to not planning and not tracking my food or my weight. For me it is worth the effort to be a little more regimented.
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Frankie Nothing right now can possibly taste as good as thin will feel!!! |
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#14 |
Senior LCF Member
Join Date: Apr 2013
Location: Alabama
Posts: 308
Gallery: llisarray
Stats: 232/185/175 and then we will see
WOE: Atkins
Start Date: April 2013 restart
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No real 'plan' for me, but I always make sure I have something legal available, so that in itself requires 'planning'.
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#15 |
Major LCF Poster!
Join Date: Jan 2011
Location: Cincinnati, OH
Posts: 1,122
Gallery: Crazy Cat
Stats: That's me on the left! 198.4/196.3/150. 57 & 5'5"
WOE: Lower carb-cutting back on wheat & refined sugar
Start Date: Restarting LC 6/6/16
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I don't really plan menus or meals, but I do have to plan to have plenty of LC carb food options in the house. It's the kiss of death to my carb count for the day if I open the fridge and there's nothing but carby frozen meals. Sometimes in the winter I'll get motivated and make up several batches of LC soups, chili and quiches, but that's rare.
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Jan/Crazy Cat Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. |
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#16 |
Blabbermouth!!!
Join Date: Aug 2002
Location: Boston, then OH, then NYC, now SoCal. Whew!
Posts: 3,249
Gallery: Ntombi
Stats: Restart: 360/284.4/190
WOE: Atkins for weight loss, NK for maintenance.
Start Date: Restarted: 1-3-13 Original: 8-23-02
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Nope, not for me. I don't plan my food in advance, never have. I've never been the type for meal plans or the like; it's not my personality.
I might eat out, but I don't eat off plan, regardless of convenience or hunger. It's simply not an option. Whether I'm cooking, eating out, or grabbing something from the 7-11 because I'm starving, I'm eating on plan. I only eat foods from the 2002 DANDR list of induction foods. Period.
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Ntombi: 5'6˝" 40 years old Started Atkins 8-23-02 325+ bought scale 9-7-02: 318/259.6/180? Diagnosed with Multiple Sclerosis (and other conditions) Summer 2005 after years of misdiagnoses--> food plan went out the window! Restarted--again--January 3, 2013.
Last edited by Ntombi; 07-17-2013 at 08:19 AM.. |
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#17 |
Atkineer For Life
Join Date: Sep 2004
Location: Pompano Bch, FL
Posts: 868
Gallery: godsbeloved79
Stats: 250.6/239/185
WOE: Atkins
Start Date: 4/9/2018
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Meal planning works for me, leaves less room to grab something illegal to eat in a pinch.
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*´¨) ¸.• ´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•'*A Healthier Me 1st Mini Goal - Complete a Clean Induction: 4/22/18 2nd Mini Goal - Lose 20 lbs 3rd Mini Goal - Enter the 100's -54 lbs to Goal: 11.6 lbs down
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#18 |
Senior LCF Member
Join Date: Jun 2013
Location: Cincinnati, OH
Posts: 369
Gallery: thatphdguy
WOE: South Beach
Start Date: 9/18/17
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I plan every two days and I do not deviate from it. I myself need structure to stay on track. However, I must admit that there have been times where I ate something different than what was "planned"
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Main Goal = Improve my Health First Weight Goal = 10% of Body Weight = 31 pounds / 279 pounds Second Weight Goal = 250 Pounds Third Weight Goal = 220 Pounds |
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#19 | |
Senior LCF Member
Join Date: Feb 2013
Location: Northwest NJ
Posts: 235
Gallery: Aquarius
Stats: 190/135/125
WOE: Atkins-ish
Start Date: 3/3/2012
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Quote:
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#20 |
Very Gabby LCF Member!!!
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99% not a planner here. I live alone, so no high carb options there. If I don't bring a lunch there is always something low carb I can eat from the cafe, or two fast food places right next door.
The few things I do plan. Well I plan to buy lobsters every few nights this week, because they are on sale and the good soft shell ones. If I go to a restaurant where I don't know what kind of food they have, I would probably look it up ahead of time. If I discovered they had basics like steak that would be the end of my planning and I would decide on a meal when I got there. If I was going to some ethnic restaurant that I didn't know much about, I would try to figure out ahead of time what my choices would be. And occasionally there is some certain meal I'm craving, so I'll plan to make it on a certain day (usually weekend). |
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#21 | |
Why wait, just do it NOW!
Join Date: Feb 2004
Location: A REAL Jersey Girl!!
Posts: 4,941
Gallery: Beeb
Stats: OMG, SERIOUSLY?!
WOE: Eating healthy, eating LC, and portion control
Start Date: The Day Low Carb Became a WOE and NOT A DIET!!!!!
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Quote:
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__________________
A man asked Gautama Buddha, "I want happiness." Buddha said, "First remove "I," that's Ego, then remove "want," that's Desire. See now you are left with only "Happiness.” |
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#23 | |||
Major LCF Poster!
Join Date: Sep 2003
Posts: 1,204
Gallery: peanutte
Stats: 188/118
WOE: Atkins maintenance
Start Date: 01/03/09
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Quote:
Because this approach is my baseline most of the time, I can incorporate what Karerose describes, some of the time: Quote:
I also agree with Phranquie: Quote:
This is so true because I already know where being un-regimented gets me. It's really not much different from going to bed when I know I ought to, or making myself work out even if I don't feel like I want to in the moment. I really don't put much stock in how I might feel or what I might want in the moment, because that's often a less than trustworthy impulse that doesn't pay off. I would rather plan ahead for how I know will feel after making the choices that support my goals and values. There are different ways of going about the business of weight loss, but I'm firmly on the side of planning ahead. I don't consider it a burden or an inconvenience. Others see things differently, I realize. |
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#24 |
Major LCF Poster!
Join Date: Apr 2003
Location: VA
Posts: 1,389
Gallery: emel
Stats: 179.4/158.8/130ish
WOE: Atkins OWL/NK hybrid
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I plan, but I call a lot of audibles.
It's pretty easy because I cook enough meat at dinner to make a couple of lunch plates from the leftovers. So although I usually adhere to my weekly dinner plan, I might look at the leftover selections and pick a different protein from what's on the breakfast or lunch plan. Like others upthread, prepping is essential for me. I keep either salad or raw veggie strips ready, and the leftovers help. If there's no leftovers, there's eggs in the frig and pattied-out burgers in the freezer. Aquarius, we have to share our Ntombi, because we've only got one of her.
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Keep calm and carry on. |
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#25 | |
Blabbermouth!!!
Join Date: Aug 2002
Location: Boston, then OH, then NYC, now SoCal. Whew!
Posts: 3,249
Gallery: Ntombi
Stats: Restart: 360/284.4/190
WOE: Atkins for weight loss, NK for maintenance.
Start Date: Restarted: 1-3-13 Original: 8-23-02
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I'll add that I usually check out a menu ahead of time, and a friend and I go to a neighborhood tasting event a few times a year, and I'll look online at all the offerings, making a list of what looks on plan, so that I only choose from those when we're there.
Quote:
Yours, Ntombi ![]()
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Ntombi: 5'6˝" 40 years old Started Atkins 8-23-02 325+ bought scale 9-7-02: 318/259.6/180? Diagnosed with Multiple Sclerosis (and other conditions) Summer 2005 after years of misdiagnoses--> food plan went out the window! Restarted--again--January 3, 2013.
Last edited by Ntombi; 07-17-2013 at 02:03 PM.. |
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#26 | |
Major LCF Poster!
Join Date: Oct 2008
Location: Alaska
Posts: 2,542
Gallery: Arctic_Mama
Stats: 257/232/140
WOE: Atkins 2002/Protocol
Start Date: Began losing 10/08. Working off last 20 lbs.
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Quote:
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Taryl - 5'2" powerhouse! http://www.aurorafiberarts.com/weightloss Mission on hold for baby #6 due around the new year ![]() On a mission to get back down to prepregnancy weight of 145 ![]() |
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#27 |
Senior LCF Member
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Not a planner. I want to think of this as a WOL, not a diet..and nothing screams diet more than knowing every morsel you will eat every day!
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#28 |
Fat Burning Machine Extraordinaire!
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I don't plan in detail. I just need to have some protein I can eat & some veggies available. What I eat depends on my mood at the time.
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Living by Faith
Get the right perspective. When Goliath came against the Israelites, the soldiers all thought, He is so big. We can never kill him." David looked at the same giant and thought, "He is so big. I can't miss." ~ Russell Johnston |
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#29 |
Administrator
Join Date: Sep 2000
Location: S.E. Texas Gulf Coast
Posts: 12,971
Gallery: Dottie
WOE: ADF mostly Paleo
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I plan my daily meals, but it's more like a rough draft than a written-in-stone plan.
Gives me an idea of what's on hand and ready to prep, what I may be in the mood for, and recipe ideas.
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https://www.supertracker.usda.gov/default.aspx <--FDA tracking tools http://ndb.nal.usda.gov/ <--FDA nutritional counts http://www.onlineconversion.com/ <-- cooking and other conversions Need to contact LCF? http://www.lowcarbfriends.com/contact.html Everyone has an opinion. Take what you need and leave the rest. Be sure to visit Netrition on Facebook for the latest products and deals! https://www.facebook.com/Netritioncom-210889832433/ The past is beyond your control. The future starts right now, this moment: take control! |
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#30 |
Major LCF Poster!
Join Date: Sep 2003
Posts: 1,204
Gallery: peanutte
Stats: 188/118
WOE: Atkins maintenance
Start Date: 01/03/09
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That's an interesting and strongly-expressed opinion, Rocket.
I remember seeing Ali Vincent, the first female winner of The Biggest Loser, on some TV show years ago, and she was showing all the things she still did to maintain her weight loss. She exercised regularly, and she weighed and measured her food (and counted calories). I thought that seemed awful--unnatural, unrealistic, grim, way too strict--and I said "Who would ever want to live that way?!" and I really meant it. Later, when I was living it, I understood why she did what she did. I had resisted the idea of planning and measuring and counting, prior to weight loss. But...what can I say. I changed my mind. I don't mind living that way at all. I just needed to accept it and get used to it. To me, "I'm on a diet" hasn't meant anything other than I eat how I eat and do what I have to do. I know there are others who feel the same way about the word "diet", and others who don't. Some people call their program a lifestyle, a way of eating, a way of life. The word we choose doesn't make us successful or not; our habits and choices do. And our habits and choices don't have to look the same as anybody else's, but sometimes we might surprise ourselves. |
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