Low Carb Friends  
Netrition.com - Tools - Reviews - Faces - Recipes - Home


Go Back   Low Carb Friends > Recipes and Menus > Low Carb Recipe Help & Suggestions
Register FAQ Search Today's Posts Mark Forums Read


Forum Jump
Reply
 
Thread Tools Display Modes
Old 04-18-2013, 11:15 AM   #1
cmiller130
Senior LCF Member
 
cmiller130's Avatar
 
Join Date: Feb 2005
Location: Genoa, OH
Posts: 62
Gallery: cmiller130
Stats: 211/173/130
WOE: Atkins
Start Date: 10/01/2013
Miracle Noodles?

So I got my order from Netrition and have these Miracle Noodles. How do you prepare yours (i.e. sauces, etc.)
__________________
Cassie
cmiller130 is offline   Reply With Quote

Sponsored Links
Old 04-18-2013, 11:22 AM   #2
pocahontas
Major LCF Poster!
 
pocahontas's Avatar
 
Join Date: Jun 2002
Location: living the SLO life
Posts: 2,162
Gallery: pocahontas
Stats: -18 lbs since Jan 1, 2015
WOE: Atkins
I only like them in asian flavored dishes. Rinse really well, then rinse again. I then add to my stir fry's or whatnot and pan fry in soy sauce, sesame oil, etc.

They are in tomato or creamy sauces IMO but YMMV.
__________________
***Andi***

pocahontas is offline   Reply With Quote
Old 04-18-2013, 11:44 AM   #3
Spod
Senior LCF Member
 
Join Date: Mar 2013
Location: NJ
Posts: 126
Gallery: Spod
Stats: 245/203/160
WOE: South Beach
Start Date: March 23, 2015 Restart
I sub them for pasta in my recipe with chicken sausage, Brussels sprouts, garlic, shallots and olive oil. Delish!
__________________
2013 Starting Weight: 240j
Goal #1: 213 - met 3/26
Goal #2: 200 - met 5/4
Half way there - rejoined onederland 6/3!
Goal #3: 190 - met 7/2
Lowest 2013 Weight: 185
2014 Had a baby and fell off the wagon
2015 Starting Weight: 245 3/19
Goal #1: 230 - met 4/18 after 1 month! Goal #2: 215 - met 5/31, Goal #3: 200
DOWN 43 pounds in ~3.75 months!!
Spod is online now   Reply With Quote
Old 04-18-2013, 12:02 PM   #4
Janknitz
Major LCF Poster!
 
Janknitz's Avatar
 
Join Date: Jun 2011
Posts: 1,744
Gallery: Janknitz
Stats: 254/184/150
WOE: Low Carb High Fat, Primal
Start Date: June 16, 2011
Homemade Pho (Vietnamese noodle soup) is great with these noodles. Their texture is a little weird, but I don't mind it in pho because I also have bean sprouts, and they have similar textures.

I really hate the fishy smell, so I rinse multiple times in hot water and then dry fry them in a skillet to evaporate the moisture (since they aren't starchy, they won't stick to the pan).
Janknitz is offline   Reply With Quote
Old 04-18-2013, 12:12 PM   #5
Rhubarb
Senior LCF Member
 
Join Date: Jul 2012
Posts: 370
Gallery: Rhubarb
Stats: 195/126/140
WOE: Atkins
Start Date: July 2012
Quote:
Originally Posted by Janknitz View Post
Homemade Pho (Vietnamese noodle soup) is great with these noodles. Their texture is a little weird, but I don't mind it in pho because I also have bean sprouts, and they have similar textures.

I really hate the fishy smell, so I rinse multiple times in hot water and then dry fry them in a skillet to evaporate the moisture (since they aren't starchy, they won't stick to the pan).
I can't recall who the poster is who wrote about this, but I'm grateful: all you have to do to get rid of the fishy smell is to squeeze some lemon juice on them. It works perfectly. No more fishy smell at all.

Now if you don't like the texture, well ...
Rhubarb is offline   Reply With Quote
Old 04-18-2013, 12:13 PM   #6
MsWoods
Very Gabby LCF Member!!!
 
MsWoods's Avatar
 
Join Date: Aug 2006
Location: Tx
Posts: 3,604
Gallery: MsWoods
Stats: 399/237.7/169
WOE: Low Carb
Start Date: 06/22/09
http://www.lowcarbfriends.com/bbs/re...shiratake.html
__________________
My LC Blog-Low Carbin' Made Simple
Michelle
MsWoods is offline   Reply With Quote
Old 04-18-2013, 12:19 PM   #7
cmiller130
Senior LCF Member
 
cmiller130's Avatar
 
Join Date: Feb 2005
Location: Genoa, OH
Posts: 62
Gallery: cmiller130
Stats: 211/173/130
WOE: Atkins
Start Date: 10/01/2013
Thank you all for your input. I'm a little scared because texture is a BIG thing with me.
__________________
Cassie
cmiller130 is offline   Reply With Quote
Old 04-18-2013, 12:34 PM   #8
Pami
Senior LCF Member
 
Pami's Avatar
 
Join Date: Jul 2002
Location: Dayton, OH
Posts: 980
Gallery: Pami
WOE: LC JUDDD
Quote:
Originally Posted by Janknitz View Post
rinse multiple times in hot water and then dry fry them in a skillet to evaporate the moisture.
This ^
__________________
.

If at first you don't succeed, try doing it by the book...
It's not a stall when you're cheating!
If you don't want to do something, one excuse is as good as any other. (Yiddish Proverb)
~Proud to be a Famous Banta Babe~
Pami is offline   Reply With Quote
Old 04-20-2013, 08:08 AM   #9
Mistizoom
Major LCF Poster!
 
Join Date: Nov 2009
Posts: 2,768
Gallery: Mistizoom
Stats: 300/206/190 initial goal
WOE: low carb
Start Date: November 2012
Quote:
Originally Posted by Janknitz View Post
Homemade Pho (Vietnamese noodle soup) is great with these noodles. Their texture is a little weird, but I don't mind it in pho because I also have bean sprouts, and they have similar textures.

I really hate the fishy smell, so I rinse multiple times in hot water and then dry fry them in a skillet to evaporate the moisture (since they aren't starchy, they won't stick to the pan).
Sounds like a regular (not non-stick) skillet is ok to do the dry frying?
Mistizoom is offline   Reply With Quote
Reply


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -7. The time now is 03:10 PM.


Copyright ©1999-2015 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Friends Forums, LLC.