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Old 03-18-2013, 01:48 PM   #1
marieze
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Rack of Lamb with Clam Stuffed Mushrooms! Pics!

Rack of Lamb and Clam Stuffed Mushrooms.jpg

Yum!.jpg


This is what I made for dinner Saturday night. I will attach a couple pics, but just know that I don't usually follow recipes. The rack of lamb I seared in my cast iron pan first then roasted at 400 degrees for 35 minutes...came out perfect!

The mushrooms were really big and I diced up those little red, orange and yellow bell peppers, about 6, and then sauteed them with 1/2 diced onion and about 2 cloves of garlic. Mixed with 12 ounces of cream cheese, 3 cans chopped clams (drained but did use a little of the liquid for the sautee), onion powder, garlic powder, ground pepper and worstschire (sp.) sauce. Rubbed the mushroom caps with olive oil otherwise, in my opinion, they don't cook enough and are dry. Stuffed the mushrooms and baked at 350 for about 40 minutes. They were absolutely delicious!
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Old 03-18-2013, 09:41 PM   #2
Jakelilydad
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Wow. Can I come over for dinner?
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Old 03-18-2013, 10:21 PM   #3
tyler43836
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These look gorgeous and yummy!
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