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Old 08-22-2012, 06:35 PM   #1
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Blood sugar questions

Can someone point me to a good site or tell me what numbers are considered 'good'? I've been searching on-line some but almost every site I look at says something different. :/

I checked mine for the first time today. I had gotten a meter and test strips for dd that she never used. The strips were getting ready to expire so I decided to use some. LOL

My morning number was 90. 3 hours later after my workout (and still no food) it was 84. And now, 2 hours after dinner it was 102 (dinner was chicken, green beans & corn bread with a bit of lemon curd). I've got a lot of test strips to use up and wonder when it is most useful to test. I want dh to try it as diabetes runs in his family.
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Old 08-23-2012, 04:54 AM   #2
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My DD has type 1 diabetes and she tests all the time LOL. She is only 11 though. Your numbers are good I don't know of any site to point you in the direction in, I visit children with diabetes. Don't think that is appropriate in your case though

When I had a routine blood sugar check only 3 years ago, my doctor told me she should have put me in the pre-diabetes category Luckily she didn't because I lost weight and have great numbers now Don't need to have the term pre-diabetes following me around.

You asked what good numbers are--I DO know that fasting blood sugars should be under 100. That would be your first thing in the morning blood sugar check. My DD is not usually under 100, but our goal is as close as possible to 100 first thing in the morning. She doesn't check after dosing with insulin so I don't know about after meals numbers. She checks her blood sugar before EVERY SINGLE MEAL or snack she eats. Talk about tiring. She is very weary of having to do this for the rest of her life.
Dawn in SC

Last edited by dawnyama; 08-23-2012 at 04:56 AM..
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Old 08-23-2012, 08:07 AM   #3
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Your numbers seem good, but to get a better picture, def test more often.

At first I tested every half hour after eating until the 2 hr mark. By doing this, I was able to notice that I tend to spike around 45 minutes post meal (when you finish, not start). And sometimes, those spikes could be in the 150's, and I'd still be under 120 at 2 hrs. So if I was only doing a 2 hr reading, I would have missed those, thought a meal was 'fine' when in reality, it wasn't.

You want to be under 120 at 2 hours after eating, under 100 fasting in the morning. But you also really never want to see a spike (or at least rarely) over 140.

bloodsugar101 has lots of great info, and what I feel are good numbers to follow. I tend to think the ADA has their numbers set too high. From one article I read (can't remember where) it said organ damage can occur with blood sugar levels over 140. So that's become my goal to stay below. That means, for me, no cake, ever. Because a piece of cake will send me over 170 easy. And it's still high 3 hrs after eating it.

15 minutes of walking with lots of arm swinging will bring that number down pretty fast if I do have one go that high, though. But by limiting my sugar and grain carbs, I can keep it from ever going there in the first place. I can still have sweets, I just have to make them with non-grain flours and a combo of coconut sugar and stevia.
Tina--wife to my dh for 24 years and mom to 4 great kids. JUDDD reboot to lose the nearly 20 pounds gained in the past 2 years.
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Old 08-23-2012, 09:35 AM   #4
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I second Blood Sugar 101. I learn SO much from that site, even two years after my pre-D diagnosis.
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Old 08-23-2012, 10:24 AM   #5
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KathyL, if you are not diabetic those tests don't tell you too much. the numbers seem great and I don't think you will get any additional benefit from testing more often.

it might be interesting to test two hours after a REALLY carby dinner sometime, just for the heck of it, to see how it affects you.
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Old 08-23-2012, 11:03 AM   #6
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Okay....thanks for the info ladies. Very interesting, Tina, about not wanting to go above 140. I'm going to test next time I have something really sweet and see what it does to my numbers.
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Old 08-23-2012, 11:34 AM   #7
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If you really want to see how a food affects you, test at 30 min & 45 min after eating.
(you could do 15 min too, if you want to use up your strips. )
I tend to have my "spike" between 15 & 30 min, and start coming down by 45.
(And I have Type 2 diabetes.)

Your numbers look great, though.
"Smoke me a kipper, I'll be back for breakfast." --Ace Rimmer
"Really, how is eating a piece of cake bad? Being bad is murdering someone.
That's bad. Don't do that." --Sarah Michelle Gellar

9/04/2014...car accident, in coma for 5 weeks!!!
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