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Old 04-13-2007, 10:41 PM   #1
Very Gabby LCF Member!!!
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Join Date: Dec 2005
Location: Pittsburgh, PA
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WOE: Low Carb Maintenance
Start Date: May 2005
Cold Dreamsfield Macaroni Zucchini Chicken Salad

I used to make a macaroni chicken salad that had chopped apples in it but I thought I'd try it with zucchini instead. It was very good!

Cold Dreamsfield Macaroni Zucchini Chicken Salad

4 oz. Dreamsfield macaroni (10carbs)
2 c. diced cooked chicken
2 c. chopped zucchini (6 carbs)
1 c. diced celery (1 carb)
1/2 c. chopped pecans (2 carbs)
1/2 c. diced sf sweet pickles (6 carbs)
1 4 inch scallion chopped (1 carb)
1/2 c. lc mayonnaise (4 carbs)
1 T. Dijon mustard (1 carb)
2 t. lemon juice
1 t. salt
1/8 t. pepper

Cook Dreamsfield per directions and drain.
In a large mixing bowl combine chicken, zucchini, celery, pecans, pickles and scallion. Mix mayonnaise, mustard, lemon juice, salt and pepper. Combine chicken mixture, macaroni and dressing mixture. Chill well several hours to marinate.
Serves 6. approx 5 carbs per serving.
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Old 04-13-2007, 11:49 PM   #2
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That looks delicious....i heart pasta salad Thanks, as always, Kevin.
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Old 04-14-2007, 07:10 AM   #3
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This salad will be great for a hot summer day.
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Old 04-14-2007, 03:13 PM   #4
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Great idea! I might sub jicama for part of the zucchini! This will be a grat summer recipe!
[COLOR="Magenta"][/COLOR] Looking fine in 2009
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