![]() |
|
|
FAQ | Search | Today's Posts | Mark Forums Read |
![]() |
|
Thread Tools | Display Modes |
![]() |
#31 |
Senior LCF Member
|
I use mine for Fat Fast Flan.
6 eggs 1 cup DaVinci's or Torani syrup (vanilla, French vanilla, caramel, etc.) 2 cups heavy cream Preheat oven to 325. You will need a 10" pie plate and something larger to set that in, for a water bath. I use a disposable foil turkey-roasting pan. Beat the eggs and syrup together till thoroughly combined. Lift up your beaters and make sure there aren't any "strings" of egg hanging from them! Then SLOWLY stir in the cream. Pour into the pie plate. Open the oven door, pull out the rack, and set the larger pan on the rack. Carefully set the pie plate in the larger pan. Now, pour water into the larger pan till it's halfway up the side of the pie plate. Gently slide the rack back and shut the oven door. Bake for 1 hour. The top of the Flan should be faintly brown. Carefully remove the whole thing from the oven and set it on a rack to cool. I use my turkey-basting syringe to suck out a lot of the water. Then I take the pie plate out and set it on a rack. When it is totally cool, cover with plastic wrap and refrigerate. Cut into 8 slices. One slice is one Fat Fast meal. You can sprinkle it with a little grated nutmeg before serving. If you use Caramel syrup, this will really taste like a flan. I have tried fruit flavors and just don't like them as much as the vanilla, hazelnut, English toffee, and caramel flavors.
__________________
5'7.5" 61 yo Last edited by Carol21950; 04-13-2011 at 04:48 AM.. |
![]() |
![]() |
Sponsored Links
|
![]() |
#32 |
Senior LCF Member
|
I would make some LC shakes. My usual is a pb milkshake.
|
![]() |
![]() |
![]() |
#33 | ||
Blabbermouth!!!
Join Date: Feb 2006
Location: southern ky
Posts: 7,155
Gallery: debkeversole
Stats: 370/343/199
WOE: 8/29/11 R9P2 HCG diet
Start Date: 10-8-09
|
Quote:
![]() ![]() ![]() ![]() made this with kahula and DH said it would be aawesome with strawberry ![]() ![]() Quote:
Linda's Low Carb Menus & Recipes
__________________
you've gone where I will someday follow, But for now you are out of sight, Your years with me were just time borrowed, Before you returned to Heaven's light. HCG start 351.2 DS14 339.2 DH 223.4One day I'll see your pawprints glowing,Sparkling in the morning dew,Guiding me at my time of going, Leading me sunwards, back to you. ![]() from a poem by S.L. Smith 352.8.328.300.285.275.270.265.260 my facebook 179.75 miles DS1612.75 miles |
||
![]() |
![]() |
![]() |
#34 |
Junior LCF Member
Join Date: Apr 2011
Location: California
Posts: 20
Gallery: Purple Drink
Stats: M 5'11" 195/157
WOE: Low Carb
Start Date: January 1, 2011
|
Yay, syrups arrived today! Already made one awesome beverage...
2 pumps DaVinci Sugar Free Chocolate 2 pumps DaVinci Sugar Free Toasted Marshmallow HWC Freshly brewed coffee Pretty much a "hot chocolate" mocha. It's delicious. |
![]() |
![]() |
![]() |
#35 |
Very Gabby LCF Member!!!
Join Date: Apr 2010
Location: Near The Burgh! :)
Posts: 2,662
Gallery: kittycitygirl
Stats: High:215; current 168
WOE: Low Carb: my way;)
Start Date: April 3, 2010
|
Going to have to try this Purple
|
![]() |
![]() |
![]() |
#36 |
Junior LCF Member
Join Date: Apr 2011
Location: California
Posts: 20
Gallery: Purple Drink
Stats: M 5'11" 195/157
WOE: Low Carb
Start Date: January 1, 2011
|
|
![]() |
![]() |
![]() |
#37 |
Very Gabby LCF Member!!!
Join Date: Apr 2010
Location: Near The Burgh! :)
Posts: 2,662
Gallery: kittycitygirl
Stats: High:215; current 168
WOE: Low Carb: my way;)
Start Date: April 3, 2010
|
I'm out of choc. Davinci...Hoping they can ship fast!
|
![]() |
![]() |
![]() |
#38 |
Junior LCF Member
Join Date: Apr 2011
Location: California
Posts: 20
Gallery: Purple Drink
Stats: M 5'11" 195/157
WOE: Low Carb
Start Date: January 1, 2011
|
Oh heck yes, my NEAPOLITAN CREAM SODA recipe above turned out great. VERY delicious. I was afraid maybe the flavors wouldn't mix well together, but they do. And the drink even comes out a very nice creamy pink color, not brown because of the chocolate syrup.
|
![]() |
![]() |
![]() |
#39 |
Senior LCF Member
|
I just skimmed the thread but the white chocolate is wonderful in peppermint tea! Tastes like peppermint bark!!
__________________
The best and most beautiful things in the world cannot be seen or even touched. They must be felt with the heart ![]() -Helen Keller First Goal...Get into my size 16 pants and jeans (currently in sz 18) |
![]() |
![]() |
![]() |
#40 |
Junior LCF Member
Join Date: Nov 2010
Location: Ontario, Can.
Posts: 4
Gallery: manc
Stats: 228/171/165
WOE: Atkins
Start Date: May 2010
|
Hi folks. A while back I remember reading a post by lowcarbman in which he gave a recipe for homemade coffee flavors similar to Da Vince and Torino. I recently received 2oz of sucralose powder and have it mixed with water and ready to go. I just need to make a few flavors (almond and vanilla etc) for my coffee. 6 months ago I made some vanilla extract using vanilla beans and vodka and it is now ready. I was wondering if it would be suitable for coffee.
|
![]() |
![]() |
![]() |
#41 |
Junior LCF Member
Join Date: Nov 2010
Location: Ontario, Can.
Posts: 4
Gallery: manc
Stats: 228/171/165
WOE: Atkins
Start Date: May 2010
|
I just noticed that that was my first post, I thought I had posted a couple of times in Nov. but obviously not. I would just like to add that I have been a low carber for almost one year and I'm now on maintenance of approx. 60 to 70 carbs per day which has kept me at my desired weight of 170lbs for quite a few months now. I have been keeping a daily journal for the past year and my calories have been approx 2000 per day. I am retired (70) and I fast walk a minimum of 10 miles per week to stay fit, but I recently discovered almond cake and choc. peanut butter cups, and since they were so delicious I couldn't leave them alone. As a result my daily calories jumped to between 2500 and 2800 per day, and even though my carbs were kept within the range of 60 to 70 I managed to gain 5lbs over the last 10 days...................Low carb work great but ya gotta watch those calories lol.
|
![]() |
![]() |
![]() |
#42 |
Junior LCF Member
Join Date: Nov 2010
Location: Ontario, Can.
Posts: 4
Gallery: manc
Stats: 228/171/165
WOE: Atkins
Start Date: May 2010
|
I'm sorry for 3 in a row but I forgot to ask if someone would kindly post me a link to LCmans recipe for coffee flavors. I can't find it. Thanks a million.
manc |
![]() |
![]() |
![]() |
#43 |
Very Gabby LCF Member!!!
Join Date: Dec 2006
Location: Massachusetts
Posts: 4,736
Gallery: Soobee
WOE: Atkins
Start Date: September 2000
|
Not sure what you are looking for. Here are 2 possibilities.
http://www.lowcarbfriends.com/bbs/lo...sf-syrups.html http://www.lowcarbfriends.com/bbs/lo...-liqueurs.html |
![]() |
![]() |
![]() |
#45 |
Very Gabby LCF Member!!!
Join Date: Apr 2010
Location: Near The Burgh! :)
Posts: 2,662
Gallery: kittycitygirl
Stats: High:215; current 168
WOE: Low Carb: my way;)
Start Date: April 3, 2010
|
Needing to restock! Getting more Choc. Mmmmmm!!!!
|
![]() |
![]() |
![]() |
#46 |
Very Gabby LCF Member!!!
Join Date: Apr 2010
Location: Near The Burgh! :)
Posts: 2,662
Gallery: kittycitygirl
Stats: High:215; current 168
WOE: Low Carb: my way;)
Start Date: April 3, 2010
|
Choc. is on back order!!! How will I survive!?!
|
![]() |
![]() |
![]() |
#47 |
Administrator
Join Date: Sep 2000
Location: S.E. Texas Gulf Coast
Posts: 12,965
Gallery: Dottie
WOE: ADF mostly Paleo
|
I just got my Netrition order with torani lemon and salted caramel syrups!
I haven't tried the lemon yet, but the salted caramel is wonderful
__________________
https://www.supertracker.usda.gov/default.aspx <--FDA tracking tools http://ndb.nal.usda.gov/ <--FDA nutritional counts http://www.onlineconversion.com/ <-- cooking and other conversions Need to contact LCF? http://www.lowcarbfriends.com/contact.html Everyone has an opinion. Take what you need and leave the rest. Be sure to visit Netrition on Facebook for the latest products and deals! https://www.facebook.com/Netritioncom-210889832433/ The past is beyond your control. The future starts right now, this moment: take control! |
![]() |
![]() |
![]() |
#48 |
Senior LCF Member
Join Date: Jan 2004
Location: Paragould, Arkansas
Posts: 137
Gallery: slh72454
Stats: 310/225/170
WOE: Low Carb
Start Date: Restart August 20th 2012
|
Anyone ever tried these on crushed ice like a sno-cone? I have a sno-cone/slushie maker and thought about getting some of these to try out. They only have sugar free flavors in Cherry and Grape at my local Wal-Mart so I was looking into Da Vinci for some other flavors.
|
![]() |
![]() |
![]() |
#49 |
Always on, slightly off
Join Date: Jan 2009
Location: Midwest
Posts: 2,672
Gallery: CindyCRNA
Stats: 152/132/121 Currently 120's lbs, 5'7" 55 years old
WOE: Beer and pizza diet
|
I just ordered Monin O'Free's mango syrup and caramel syrup. The mango is new but I have had the caramel before and it is very good. I also have Monin's blackberry which is fab!
__________________
July Start: 125 pounds My Avi is my horse Victor and me Heritage Park horse trials 5/16 "Go sell crazy someplace else. We're all stocked up here!" ![]() Official freer of canned worms ![]() Find me on Facebook: Cindy Hadel Briles ![]() |
![]() |
![]() |
![]() |
#50 | |
Very Gabby LCF Member!!!
Join Date: Apr 2010
Location: Near The Burgh! :)
Posts: 2,662
Gallery: kittycitygirl
Stats: High:215; current 168
WOE: Low Carb: my way;)
Start Date: April 3, 2010
|
Quote:
|
|
![]() |
![]() |
![]() |
#51 |
Very Gabby LCF Member!!!
Join Date: Dec 2006
Location: Massachusetts
Posts: 4,736
Gallery: Soobee
WOE: Atkins
Start Date: September 2000
|
Seth, I frequently make snow cones. My favorite flavoring is one of those tubes of drink mix to flavor a bottle of water. Empty the powder into your container, dissolve with a few tablespoons of water, and crush your ice. I like raspberry and lemonade best myself.
|
![]() |
![]() |
![]() |
#53 |
Administrator
Join Date: Sep 2000
Location: S.E. Texas Gulf Coast
Posts: 12,965
Gallery: Dottie
WOE: ADF mostly Paleo
|
How is the Monin Mango? I'm usually disappointed in the fruit flavors, but the torani lemon is SO good I may try others again.
Except raspberry. Never again. lol.
__________________
https://www.supertracker.usda.gov/default.aspx <--FDA tracking tools http://ndb.nal.usda.gov/ <--FDA nutritional counts http://www.onlineconversion.com/ <-- cooking and other conversions Need to contact LCF? http://www.lowcarbfriends.com/contact.html Everyone has an opinion. Take what you need and leave the rest. Be sure to visit Netrition on Facebook for the latest products and deals! https://www.facebook.com/Netritioncom-210889832433/ The past is beyond your control. The future starts right now, this moment: take control! |
![]() |
![]() |
![]() |
#54 | |
Major LCF Poster!
Join Date: Aug 2008
Location: DFW Texas
Posts: 1,007
Gallery: Iwantlessofme
Stats: Melting/Down 0 sizes/ alot to go!
WOE: Low-carb, no sugar
Start Date: Every single day, day in day out
|
Quote:
Thanks. Sorry for the thread jack. Mindy
__________________
|
|
![]() |
![]() |
![]() |
#55 |
Major LCF Poster!
Join Date: Aug 2008
Location: DFW Texas
Posts: 1,007
Gallery: Iwantlessofme
Stats: Melting/Down 0 sizes/ alot to go!
WOE: Low-carb, no sugar
Start Date: Every single day, day in day out
|
I take one sf chocolate pudding (the ones that come pre-packaged with 4 individual cups) and mix with 8 oz of softned cream cheese and add chocolate chip cookie dough davinci. Whirl in my ninja and tah dah, the best darn chocolate chip cookie dough mousse ever!
If you are feeling really frisky, sprinkle your serving with sugar free chocolate chips. Oh, I am drooling. Please excuse me I have all the ingredients and must go make this now. ![]() Mindy
__________________
Last edited by Iwantlessofme; 05-10-2011 at 06:59 PM.. Reason: Here it is: Picture of the mousse |
![]() |
![]() |
![]() |
#56 |
Very Gabby LCF Member!!!
Join Date: Apr 2010
Location: Near The Burgh! :)
Posts: 2,662
Gallery: kittycitygirl
Stats: High:215; current 168
WOE: Low Carb: my way;)
Start Date: April 3, 2010
|
Dang girl! ...and my order didn't come yet!
|
![]() |
![]() |
![]() |
#57 |
Senior LCF Member
Join Date: Mar 2011
Location: Northeast USA
Posts: 337
Gallery: LisaG
Stats: Maintaining 125
WOE: Avoid wheat and sweets
Start Date: 2002
|
Just received my SF coconut and white chocolate. Some great ideas. I am going to try that mouse with the SF pudding packets. Holla!!!!!
![]()
__________________
Hashi's and PCOS |
![]() |
![]() |
![]() |
#58 |
Very Gabby LCF Member!!!
Join Date: Apr 2010
Location: Near The Burgh! :)
Posts: 2,662
Gallery: kittycitygirl
Stats: High:215; current 168
WOE: Low Carb: my way;)
Start Date: April 3, 2010
|
New Davincis in the house
|
![]() |
![]() |
![]() |
#59 |
Junior LCF Member
Join Date: Jun 2010
Location: San Diego
Posts: 6
Gallery: LILHOPSD
Stats: 177/159/140 first goal. 5'4" 40 yo
WOE: Atkins
Start Date: May '11
|
I missed my Sbucks Chai Tea Lattes...the DaVinci Chai Tea flavor in some hot water with a splash of HWC is really yummy!
|
![]() |
![]() |
![]() |
#60 | |
Senior LCF Member
Join Date: Jun 2002
Location: Spokane, Washington
Posts: 529
Gallery: locarbman
Stats: 289/180/185
WOE: Atkins/Maintenance
Start Date: September 1998
|
Quote:
Just happened to scan this thread...you may be referring to Post #157 of this thread: http://www.lowcarbfriends.com/bbs/lo...splenda-6.html " Update - Homemade Sucralose Syrups My LorAnn Oil Hazelnut Fireside Coffee flavoring arrived today and I proceded to make up a 750ml bottle of Sugar Free Hazelnut Syrup to mix with whipping cream for my coffee. I mixed 740ml water with 7.5g Sucralose powder and 1 bottle Hazelnut flavoring (1/3oz or 9.9ml). Works as well as my Torani Sugar Free Hazelnut Syrup but is not cost effective for me ;-( I can purchase a 12 bottle case of the Torani Syrup at my local Cash & Carry for $43.08 or $3.59 per bottle. The ingredients for my homemade syrup cost $8.95 (7.5g Sucralose powder @ $0.76/gram, Hazelnut flavoring @ $3.25 per 1/3oz bottle). Anyway, it was a fun project...lol! PS: Am still using Stevia powder to make it sweeter...it's cheaper than Sucralose powder... ;-) Last edited by locarbman; 03-13-2009 at 06:05 PM.. " or Post #22 of this thread: http://www.lowcarbfriends.com/bbs/lo...n-newtame.html "Hi again, made my own equivalent DaVinci/Torani Sweetening Syrup today... ;-) I used 1/8t (20 cups sugar equivalence) Neotame Powder in an empty 750ml bottle and filled with water. I then prepared my coffee sweetener by placing 3/4 cup 'sweetener' in a 2nd empty bottle and filled with heavy whipping cream...it tastes the same as the original (have been using sweetener syrups by the case ;-0) and this is a very cost effective use for me... ;-) PS: I've located my calculations (above) at my Sucralose Refractometer BLOG as 'Sucralose alternative Neotame' ;-) http://www.lowcarbfriends.com/bbs/bl...g-results.html" Posts #13 and 15 of this thread may help: http://www.lowcarbfriends.com/bbs/lo...id-stevia.html Good luck with your syrups...I'll be happy to help if any questions...I'm 74 now and isn't retirement great! ;-) locarbman Last edited by locarbman; 05-21-2011 at 07:42 PM.. |
|
![]() |
![]() |
![]() |
Thread Tools | |
Display Modes | |
|
|