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Old 06-10-2016, 09:39 AM   #181
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Join Date: Oct 2003
Location: Wisconsin
Posts: 213
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Thank you PaminKY, I'll give it a try. It's going to be really hot here this weekend. A good reason to make ice cream.
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Old 11-11-2016, 01:21 PM   #182
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Newbie here. I just wanted to thank romo20350 for this wonderful ice cream recipe. My DH and I have been longing for a cup of good ice cream and here it is. We each have a half cup every night after supper, served in small ramekins topped with a spoonful of fresh fruit. Looks and tastes like a dessert that might be served in a fine dining restaurant. One thing about the gums, I use 1/4 tsp each guar and xanthan, mixing them with the erythritol, then adding 1/4 cup water and microwaving till all is dissolved. Then add 1 cup cream and a 5 oz can of evaporated milk and a cup of cashew milk. Heat this in the microwave till hot but not boiling. Pour this slowly into the eggs while they are in the blender turned on low. Add all the other ingredients while blending and lastly add more cashew milk to bring up to about 5 cups. Leave it in the refrig overnight and give it one more 15 second blend just before you pour it into the ice cream maker. I use 1/4 cup DiVinci SF vanilla syrup instead of extract. Gives a smoother taste. So good. Thanks again!
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Old 04-16-2017, 08:36 PM   #183
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Join Date: Apr 2017
Location: Sunny south Florida
Posts: 24
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Stats: 240/128/135 Start:size 26, now:size 2.
WOE: Very low carb for control of diabetes
Start Date: January 2007
Thank you, romo20350, for sharing this outstanding recipe. My husband just gave me a brand new, shiny Cuisinart ICE-100 (to replace my Donvier, which doesn't work all that well on sugar free ice creams) and I knew this recipe was going to take it on its maiden voyage! The flavor is perfect in every possible way. Rich, smooth vanilla bliss! I enjoyed a "brown cow" today by scooping some into a tall glass and filling with Coke Zero. It was nirvana. Best treat I've had in months. Summer here will never be the same, with this recipe and an ice cream maker that can make batch after batch, with no down time in between. Again, many thanks!

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