Low Carb Friends  
Netrition.com - Tools - Faces - Recipes - Home


Go Back   Low Carb Friends > Recipes and Menus > Low Carb Recipe Help & Suggestions
Register FAQ Search Today's Posts Mark Forums Read


Forum Jump
Reply
 
Thread Tools Display Modes
Old 11-09-2017, 05:20 PM   #151
Baricat
Senior LCF Member
 
Baricat's Avatar
 
Join Date: Apr 2017
Location: Sunny south Florida
Posts: 389
Gallery: Baricat
Stats: 240/116/135 Start:size 22, now size 0.
WOE: LC for control of diabetes
Start Date: January 2007. Have kept weight off over 10 years.
Half BS

I made this fudge sauce today using only half BS and half my proprietary mix (erythritol, stevia, and Just like Sugar) and the results were pretty much equivalent to when I used all BS. I could not tell I hadn't used 100% BS.

So far, every one of my 50/50 experiments have been like this, delivering the superior sweetening of BS, with the ability to stretch or extend your BS X 2. Not that the proprietary sweetener is super cheap, of course, but it's a lot less pricey than BS. So your BS can go twice as far, without sacrificing any of the superior, natural sweetening. I'm immensely encouraged by each of the four different items I've tried, but be sure to check it out it for yourself to see if you agree.
__________________
--Cat
Baricat is offline   Reply With Quote

Sponsored Links
Reply


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -7. The time now is 06:19 PM.


Copyright ©1999-2017 Netrition, Inc. All rights reserved. - Terms of Service | Privacy Policy
LowCarbFriends® is a registered mark of Netrition, Inc.