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Old 01-09-2018, 08:52 PM   #1
Pina
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Start Date: January 2018
Dukan shortcut

I've come up with a blend of Dukan regular and the Dukan Stairs, which I plan to start in a few days. As I am just a few pounds off my "happy weight" this shortcut might just be the trick. I recently looked at both Atkins 20 and 40, but the plan did not agree with me (too much fat + I have no gall bladder) so I am reverting to Dukan. This plan has worked well for me in the past. More importantly I would also like to pinpoint my carb tolerance level. I believe that somewhere around 50 - 80g per day could be tolerated at maintenance.

Here's the plan if anyone is interested:

Week 1 /ATTACK- Protein only for 2 days (or 7 days if you need to lose over 40 lbs) followed by 5 days of alternating PP and PV days
Daily food selection: Cottage cheese, 2% fat yogurt, eggs, tuna, salmon, chicken, lean mince and low GI vegetables on PV days
Daily essentials: 1.5 tabsp Oat Bran, 6-8 glasses water or herbal teas

Week 2 and possibly 3 CRUISE - Alternate PP and PV days until happy weight/goal is achieved.
Daily essentials: Increase Oat Bran to 2 tbsp, 6-8 glasses water or herbal teas

Week 3 and possibly 4 - CONSOLIDATION - Stay here for 5 days for each pound you've lost. Continue with PV days, have 1 PP day per week and add 1 piece of low GI fruit (I'm choosing blueberries)
Daily essentials: Oat Bran 2 tbsp, 6-8 glasses water or herbal teas.

Week 5 - CONSOLIDATION - Continue with PV days, have 1 PP day per week and add 1 piece of low GI fruit (I'm choosing blueberries) and 2 slices wholegrain bread.
Daily essentials: Oat Bran 2 tbsp, 6-8 glasses water or herbal teas.

Week 6 - CONSOLIDATION If you've had no weight gain, you can now add 40g of low fat hard cheese(<40%fat). So you eat protein, veg, fruit, bread and cheese each day. You need to set aside 1 PP day per week or 2 if you are gaining.

Week 7 - STABILIZATION You can now add more carbs to your weekly plan - I'm choosing 220g of legumes twice a week (you could substitute this with 220g of cooked brown rice once a week). So you're eat protein, veg, fruit, bread and cheese each day and legumes or rice 1-2 times a week. Continue to set aside 1 PP day per week or 2 if you are gaining. This is mandatory for maintenance.
Increase Oat Bran to 3 tbsp per day and maintain the water/tea drinks.

After week 7 (or less if this plan worked faster for you) you should be able to maintain your weight with 1 or 2 PP days per week.
I won't be honoring the Dukan celebration meals, but will allow the odd treat

Would anyone like to join me on this one?
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HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs

Last edited by Pina; 01-09-2018 at 08:53 PM..
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Old 01-10-2018, 06:17 PM   #2
leonak
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Very, very interesting way to do this.

I used the D diet a few years back, but do not remember the pure protein part. This does sound like a winner.

Good Luck and please keep us posted!

Wonder if you posted this at the Playground you might get a lot more people interested in this ! just a suggestion for you
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Old 01-11-2018, 03:14 PM   #3
Pina
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Stats: 5'5" Age 65
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Start Date: January 2018
Thanks for popping in Leona.

Starting today 55.9kg (123 lbs)

B: 15g OB, 100g low fat yogurt, 2 egg whites
L: 270g canned tuna
D: 100g ham, 2 eggs

733 cals - 30% Fat, 62% Protein and 9% carb

Exercise: Usual 30 min brisk walk + 15 mins isometric daily dozen exercises
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HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-11-2018, 06:07 PM   #4
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keep posting - my try it - but not at the moment

Feb. I will see!

I remember you from a year or 2 ago - how are things going for you? Hope all is well!
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Old 01-11-2018, 07:09 PM   #5
Pina
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Quote:
Originally Posted by leonak View Post
keep posting - my try it - but not at the moment

Feb. I will see!

I remember you from a year or 2 ago - how are things going for you? Hope all is well!
I'm very well thanks Leona. I probably switch plans too often looking for the one that suits me best. A low carb Dukan worked for me in the past. Trial and error has told me to add the carbs very slowly ...hence the 7 steps over 7 weeks. I may be able to whittle this down to half that.
Maintenance means I need to watch what I east and pull back when I creep over my range. Ideally I'd like to have another year in the 120-122 lb bracket, so not a lot to trim.
I never lost anything after 2 weeks on Atkins, which was disappointing.
Hope you're also doing well.
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HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-12-2018, 04:18 AM   #6
Maria527
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Hi Pina! I was just sitting here beating myself up because I'm a diet hopper. I keep switching and not sticking with one way of eating and following it through to success. I'm all over the place and failing because of it.

I might give Dukan another go and follow it through this time. I still have my book and have been in a Dukan Facebook group for the past year, although I really haven't followed the diet. I struggle with keeping the fat so low. I like the higher level of protein, veggies, and dairy in the Duken diet - I just don't know what to do when it comes to high fat vs. low fat.

I'll get my book back out and re-read it. I bought an air fryer last year to help with low-fat recipes in support of the Dukan diet, but haven't even really used the thing! I know I have got to quit switching around because my body can't figure out what the heck I'm doing.
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Old 01-12-2018, 11:23 AM   #7
Pina
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Hi Maria,
Join the diet hopping club I swear Dukan will become my home base. I've dabbled in too many plans over the years, but confess that there is an element of excitement when I'm preparing to start each one. My almonds and seeds will keep until stabilization when some of our favorite good fats can be eaten. Until then I'll jump through the ropes as I've planned.

I think if you stick to a the good mono fats Vs saturated dairy and meat fats, (like the Mediterranean plan) that would be beneficial. I'm sure that nuts, seeds, avocado, plant oils are sit better with me.

I like the airfryers too and it's on my wish list. Hubby loves chips!

I think what I like most about Dukan are the guidelines/structure. I loathe following diet meal plans and buy my usual items plus whatever is on special and decide what I'll eat each day based on what's in the pantry. I like the flexibility of choosing what I can eat.

Looking forward to chatting with you and returning Dukan fans.
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:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-12-2018, 11:32 AM   #8
Pina
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Start Date: January 2018
Day 2 Attack
Happy to see a 300g loss, but woke with a thumping headache. Gee I thought I'd had enough to drink. Anyway after eating, it faded.

B: 1.5 T oat bran, 100g low fat yoghurt, 3 egg whites Whisked together and microwaved for 90 secs (my galette yesterday was a flop, so I'll sick to microwaving my porridge)
L: 250g chicken breast
100g low fat yoghurt
D: 2 eggs, can sardines

Cals 977 F31% C 10% P 59%

Looking forward to veggies tomorrow
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:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs

Last edited by Pina; 01-12-2018 at 11:38 AM..
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Old 01-12-2018, 12:07 PM   #9
Maria527
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Start Date: 8/12/2008 Atkins; Restart 1/2/2018 Dukan
I like the way you are posting weights and macronutrient ratios Pina! It will help me follow suit. I'll get things sorted out this weekend with the Dukan guidelines and allowable foods, then dig in hard core Monday. I'll be out of town visiting my son this weekend, but I'll try to eat as clean as I can.

Today

B: 2 eggs sauteed w/ broccoli and feta
S: Nonfat Plain Greek Yogurt
L: Chicken tenderloins
D: Salmon and eggs

I'll log my portions and macros starting Monday. I actually enjoy weighing and logging food and tinkering with macronutrient ratios.

I want to lose 15 lbs. I have issue with portion control. I do best between 1000 and 1100 calories.
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Old 01-12-2018, 12:52 PM   #10
Pina
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Quote:
Originally Posted by Maria527 View Post
I like the way you are posting weights and macronutrient ratios Pina! It will help me follow suit. I'll get things sorted out this weekend with the Dukan guidelines and allowable foods, then dig in hard core Monday. I'll be out of town visiting my son this weekend, but I'll try to eat as clean as I can.

Today

B: 2 eggs sauteed w/ broccoli and feta
S: Nonfat Plain Greek Yogurt
L: Chicken tenderloins
D: Salmon and eggs

I'll log my portions and macros starting Monday. I actually enjoy weighing and logging food and tinkering with macronutrient ratios.

I want to lose 15 lbs. I have issue with portion control. I do best between 1000 and 1100 calories.
That looks very Dukanish, Maria. Enjoy your weekend.
__________________

:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-13-2018, 11:13 AM   #11
Pina
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Stats: 5'5" Age 65
WOE: Dukan
Start Date: January 2018
Day 1 Cruise

The 2 days on attack brought me very close to goal, having lost 800g. It's possible I can move into Consolidation in 5 days time.

Today's weigh = 55.1kg (121 lbs)
Today's food=
B: 20g oat bran, 2 eggwhites, 100g yoghurt (microwaved porridge)
L: 150g cooked chicken, 200g green beans
D: 2 eggs, 150g cooked chicken, 100g lettuce
S: 250ml warmed skim milk

Cals 1067 F30% C16% P54%
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:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs

Last edited by Pina; 01-13-2018 at 11:15 AM..
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Old 01-14-2018, 06:48 AM   #12
Maria527
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Start Date: 8/12/2008 Atkins; Restart 1/2/2018 Dukan
So you are heating yoghurt, oat bran, and egg whites in the microwave for your porridge? I used to mix the oat ban in my yoghurt cold and have hard boils eggs on the side.

You did a good job on attack! I have more to lose than you, 15 lbs. Hopefully I can get off to a good start tomorrow.
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Old 01-14-2018, 11:23 AM   #13
Pina
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Quote:
Originally Posted by Maria527 View Post
So you are heating yoghurt, oat bran, and egg whites in the microwave for your porridge? I used to mix the oat ban in my yoghurt cold and have hard boils eggs on the side.

You did a good job on attack! I have more to lose than you, 15 lbs. Hopefully I can get off to a good start tomorrow.
Yes, you can do that as well, Maria. I like a hot breakfast even in our summers.
Soon I'll be able to add some frozen blueberries to the blend. It only takes 90 secs in the microwave.
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:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-14-2018, 12:58 PM   #14
Pina
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Stats: 5'5" Age 65
WOE: Dukan
Start Date: January 2018
Cruise - Day 2 - PP day

No weight change - 55.1kg (121lbs)

B: 2 T oat bran, 100g yoghurt, 2 egg whites
L: 150g cooked chicken breast, 100g yoghurt
D: 150g cooked chicken breast, 2 eggs
S: 90g can sardines with balsamic vinegar

F 33g (31%) C 26g (11%) P 142g (58%) Cals: 944

After some research on macro breakdown, one source suggests these:-
Lower carb for fat loss = F 30-40% C 10-30% P 40-50%
Moderate carb for maintenance = F 25-35% C 30-50% P 25-35%

My BMR is currently 1057 (age 66) and my TDEE is 1374 (adding 'light' exercise @ 1.3 x BMR)
__________________

:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-15-2018, 01:20 PM   #15
Pina
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Start Date: January 2018
Cruise - Day 3 - PV day

No weight change - 55.1kg (121lbs) Hopefully, just 3 more days on Cruise. This could be my bottom weight??

B: 2 T oat bran, 100g yoghurt, 2 egg whites
L: 150g cooked chicken breast, 125g cooked frozen spinach, 2 eggs, 100g yoghurt
D: 125g cooked frozen spinach, 2 eggs, 250 ml skim milk
S: 90g can sardines with balsamic vinegar

F 37g (35%) C 36g (15) P 115g (52%) Cals: 981
__________________

:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-16-2018, 09:46 AM   #16
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Hello, I am going to start back on this plan again today. I did this a few years ago and was pretty successful until a stall. I should have stayed with this, but got discouraged and moved on. I have "dieted" all of life and had gotten to maintenance back in 2017, but then with the holidays, I let 10# creep back on.
Would appreciate any support and advice that anyone can give me. I will be posting my menu each day for accountability. Thanks
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Old 01-16-2018, 10:06 AM   #17
Maria527
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Start Date: 8/12/2008 Atkins; Restart 1/2/2018 Dukan
Pina - You're doing great! How did you come up with your BMR?

Hopetolose - I'm officially on today too! ... and, I signed up for the online coaching program to help me stay on track. I started this diet last year, but did not follow it through. This time I plan to follow through to the end! Hopefully the online coaching will be exactly what I need to stay on course.

I'll start posting food/exercise log tomorrow (or maybe tonight). I want to get through the entire day before I post anything in case I deviate from my plans.

Sunday, I visited my son who lives a couple of hours from me and took him to Outback Steakhouse. I had grilled salmon and steamed veggies, but I also ate French onion soup and had some of the brown bread they serve. I justified the bread by telling myself I'd start my diet Monday.

Yesterday, I ate mostly Dukan approved. I made a Galette for the first time and it came out well. I spread cream cheese on it and a hard-fried egg (using just a tad of spray oil in the pan) . But I prefer to make a muffin, slice it in half, and toast it in the toaster oven. Then spread a little cream cheese and a hard-fried egg or sometimes salmon. My husband made chili for dinner, mainly meat and veggies (no beans), but he put beer in it which made it a no-no. I ate bowl. Of course, I justified that by saying my Dukan coaching officially starts Tuesday.

No more deviations!
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Old 01-16-2018, 01:36 PM   #18
Pina
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WOE: Dukan
Start Date: January 2018
Cruise - Day 4 - PP day

No weight change - 55.1kg (121lbs) No toilet now for 2 days ops:

B: 2 T oat bran, 200g yoghurt, 2 egg whites
L:
D:
S:

F g ( %) C g (%) P g (%) Cals:

I haven't decided what yummy protein foods I'll buy today, so I'll fill in later.

Welcome hopetolose. It's nice to see our support group growing.
Maria, my post re BMR wasn't allowed so I can only suggest you find an online calculator. You are suppose to eat your BMR cals at least and then add more calories for the level of exercise you do.
__________________

:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-16-2018, 03:51 PM   #19
hopetolose
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Thank you for the welcome. I did well today and know I can do this again.

Today's menu:
2 eggs, 1-1/2 T oat bran
4 oz fish and shitataki noodles (sounds like a weird combination)
4 oz pork, 1 cup yogurt and 1/2 cup sf jello.

Have a great evening.
Hope
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Old 01-16-2018, 05:13 PM   #20
Pina
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Posts: 488
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Stats: 5'5" Age 65
WOE: Dukan
Start Date: January 2018
Cruise - Day 4 - PP day

No weight change - 55.1kg (121lbs) No toilet now for 2 days ops:
I'm definitely not eating enough, but trying to keep the carbs low. Maybe I'll have more eggs.

B: 2 T oat bran, 200g yoghurt, 2 egg whites
L: 100g cottage, 90g tuna
D: 180 tuna, 2 eggs


F 22g ( 26 %) C 34g (18%) P 107 g (56%) Cals: 758
__________________

:Pina:

HW 2003: 145 lbs

Maintaining 121 -125 lbs since 2005
Maintenance Goal for 2016: 119 - 121 lbs.... tick
Maintenance goal for 2017: 120-122 lbs .... tick
Maintenance goal for 2018: 120-122lbs
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Old 01-16-2018, 06:17 PM   #21
leonak
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can you have sauerkraut? Bubbles is a good brand as it is pure, never heated, etc. now I make my own, seems like a year or 2 back we had a gal on this diet that said she made her own sauerkraut, it works for me and I have had C problems for years, just a few spoonsfull once a day and "I Go" been regular ever since eating my home made kraut
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