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Old 08-19-2017, 11:15 AM   #33
marshamarsha
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Join Date: Oct 2015
Location: Fort Worth, Texas
Posts: 157
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Stats: 270/170/150
WOE: low carb my way!
Start Date: 2011
I would honestly say to anyone trying something new, try it in small amounts and build up from there. I was lucky and didn't experience any side effects from this stuff. my sugars didn't even spike and for me and my type one diabetic son that was the biggest seller alone. The taste and cooking/baking qualities was an added bonus overall. i don't bake as often anymore, but when i do i bake a lot. and as EnglishLit said, fall season usually ramps up the baking.
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