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Old 02-06-2010, 11:28 AM   #178
GTBraveGirl
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Quote:
Originally Posted by Maryposa View Post
Robin, I liked plain shiritake noodles (miracle noodle) ONLY with asian dishes.... for pasta like dishes like shrimp scampi I like the tofu shiritake noodles (house brand).. to me, there is a big enough difference that one makes me gag and the other is decent.
Thanks, I found some tofu noodles at my health food store where I get my different flours. I think there might have been one net carb in them so I guess I'll stick with them. Most of the time I just put my "spaghetti sauce" over zucchini.
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