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Old 06-01-2015, 01:47 PM   #249
JJJ'sMom
Senior LCF Member
 
Join Date: Jul 2013
Location: North Carolina
Posts: 810
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WOE: low carb
Start Date: Jan. 2013
The bottle though is fairly large, weighs 2.64 lbs , about 5-6 cups I would say. Some recipes do use it in fairly lg quanites--1 1/2 c. So far I've only tried the ones using it in tablespoons. It certainly will come into use as a corn syrup replacement.

FYI..........the lace cookies that I posted on 4/21, well just found the last one in a Ziploc bag so I had to see if it was still good...........lost some crispness (not a lot) so I put it bk in the oven for 1 min and it crisped right bk up...............isn't this good info to know, we can make this cookie 5 wks ahead of time and only need to crisp it bk up.
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