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Old 06-27-2012, 07:15 PM   #22
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Join Date: Jun 2011
Location: St. Louis, Missouri
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Stats: 142/112/120, 5 ft 2 in
WOE: Combined low carb
Start Date: 05/23/2011
Originally Posted by PaminKY View Post
I prefer to use frozen berries. I pour about 2 cups frozen whole berries into a bowl and sprinkle them with Steviva and let them thaw then I puree them and it gives me about a cup of puree. The recipe I use makes a 13x9 pan full.
Thanks again, Pam! I noticed it says 6 oz package of jello. That is the large size, right? Do you use 2 cups boiling water or less like recipe suggested?
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