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Old 02-09-2013, 06:42 PM   #14
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Join Date: Jun 2009
Location: Ohio
Posts: 143
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WOE: Ketogenic/Low Carb
Unfortunately, we live in Ohio, and my heat has been running, along with the fireplace. We are on lockdown till spring. I have a gauge that shows humidity and it has been the same for the past several weeks. The dough was only a tad bit moister while the machine was running.
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