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Old 08-28-2015, 10:31 AM   #276
rosethorns
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Join Date: Oct 2002
Location: Puyallup. WA
Posts: 5,539
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Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
Quote:
Originally Posted by Grammy G View Post
Hi Ester!
Have you tried any new recipes lately? I made Julia Child's 'Boeff Bougenoin! It was fabulous and pretty low carb! Other than that I'm still making many of the recipes we've listed on here except I'm no longer using sunflower seeds for flour. I'm going to try using pumpkin seeds for flour since they are low oxalate.

You go girlfriend. I haven't made anything new . I drying everything in my garden right now. I grew my first artichoke this year it is awesome. I put the pics on facebook.
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Esther

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