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Old 03-27-2013, 04:20 PM   #13
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Join Date: Aug 2010
Location: Toms River, NJ
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Start Date: February 29, 2016
Originally Posted by clackley View Post
That is awesome and I am going to have to try this. I can find sausage without wheat crumbs but it inevitably has some kind of dextrose or sugar by another name! I have avoided most sausage as a is going back on the menu this weekend. Thanks for sharing!
You're welcome! Most of the time you can get your grocer to grind the pork but I had no luck with that at any grocery store I went to It was fun doing it myself though. I LOVE not having all those nasty ingredients in it!
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