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Old 11-30-2011, 07:57 AM   #5
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Join Date: Sep 2004
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Start Date: May 2003
Cut lengthwise and stuff like you would make stuffed bell peppers. They give a great flavor to that dish.

Also my Creamy Green Chile Soup would be awesome made with some roasted poblanos - let me know if you're interested and I'll give you the recipe!

And of course they are THE pepper for making chiles rellenos.
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