Thread: Saving Recipes
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Old 02-10-2013, 09:06 AM   #2
PaminKY
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I cut and paste them into a word document plus I pull any tips that other posters have tried that I feel I would like. After the document gets to be quite a few pages I print them out and have a file box in my kitchen that I file them in and when I get ready to try something I just pull it out of the folder, granted I do have to thumb through a bunch sometimes.

The recipes I use a lot I keep in a binder on a small shelf on my kitchen counter. They are the ones that are stained and covered with my notes but they are ones I use the most. I also have a notebook that I write down my own experiments and when I finally get them the way I like them I type them into a recipe software on the computer called Accu-chef and then print it out and put in the binder.
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