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Old 01-20-2012, 08:34 AM   #18
Pami
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Join Date: Jul 2002
Location: Dayton, OH
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Quote:
Originally Posted by gharkness View Post
Heat up the waffle iron.
Get two slices of 35-calorie bread, put cheese between them, and butter 'em up on the outside. (that's real cheddar cheese and real butter...).
Try it with garlic butter sometime- mmm mmm good! Waffle iron gives you so
much more garlicky "surface" than grilled cheese made on a flat pan or griddle.
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