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Old 05-02-2007, 09:46 AM   #8
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Join Date: Dec 2005
Location: Full-time RVer, parked in TX
Posts: 81
Gallery: Arynn
Stats: HW 276 Restart 206/200/150
WOE: Nutrish-Ketosis/GF
Start Date: Oct 2005
My whole house smells sooo good! This is awesome stuff! Didn't have mace or red peppers, I used regular salt and reduced the splenda ratio. But what an awesome pot of goodness! I am going to buy Nathan's Hotdogs for the weekend to grill. Thank you so very much for sharing this recipe. Of course my 3 tomatos cost $2.50 which is the same as a tomato plant. I will be getting a plant this weekend as well. I don't know my way around canning but do you think I can foodsaver it and freeze it? And how long does it last in the fridge? and honestly, do you REALLY only eat 2 tbsps of this at a time? I had about 1/4 cup, by itself,warm out of the pot Just an awesome condiment!


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