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Old 01-09-2006, 11:24 AM   #25
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Join Date: Jun 2004
Posts: 71
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Stats: 233/151/140-ish - second time 165/165/135
WOE: Low Carb
Start Date: 06/21/03
I tried them, too. Mine reminded me of a cheesecake custard, but I did add an additional egg yolk. I'm thinking I will make the recipe just as written next time. Thanks for the easy, tasty idea. )
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