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Old 02-12-2013, 04:20 PM   #22
Very Gabby LCF Member!!!
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Join Date: Dec 2006
Location: Massachusetts
Posts: 4,731
Gallery: Soobee
WOE: Atkins
Start Date: September 2000
Isn't it great? I just made a third batch to make my layered flourless chocolate torte/caramel thingy. It's even good frozen. Too bad about that, because there's no stopping you from eating it. But we have company coming, and it has passed muster with high carbers.That tagatose is a real find.
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