Thread: Soul Bread
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Old 02-29-2016, 08:03 AM   #20
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Join Date: Jun 2004
Location: West Central Ohio
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Stats: 4'10 and 170/120 (menopause stinks)
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Start Date: April 2004
Originally Posted by EnglishLit View Post
Thanks for the update Skeeter. I reluctantly bought some whey protein to test this (and Toddsters hamburger buns) out, but I think that I might want to try it with WPI 5000 instead. I have made the low carb Magic Rolls with the WPI 5000 and I loved the hearty wheat taste of it. I just don't see the point in making bread if it doesn't taste like bread. lol
I would love to try the 5000 but I do not have any.
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