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Old 03-03-2007, 12:20 PM   #12
Junior LCF Member
Join Date: Aug 2004
Location: Colorado
Posts: 51
Gallery: NotoSugar
I have seen recipes prepared on Food Network that poach, not boil the chicken.

Bring your water or broth up to boiling and then reduce heat and cook for 20 minutes, covered. This keeps the chicken tender.
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