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Search: Posts Made By: Mayberryfan
Forum: Low Carb Recipe Help & Suggestions 03-18-2011, 04:29 PM
Replies: 4
Views: 1,667
Posted By Mayberryfan
Tastes like cake batter!

Had a little protein shake adventure this afternoon I wanted to share.

I'm trying to make it a habit to use the things I have on hand, rather than wasting stuff. So, when I went to the fridge for...
Forum: Main Lowcarb Lobby 11-26-2010, 10:14 AM
Replies: 161
Views: 11,351
Posted By Mayberryfan
Wow, Fawn!!! That is awesome!! You will do...

Wow, Fawn!!! That is awesome!!

You will do great! Cannot wait to read it! Just promise you will still talk to us little people when you become famous. LOL
Forum: Low Carb Recipe Help & Suggestions 03-23-2010, 08:48 AM
Replies: 17
Views: 1,316
Posted By Mayberryfan
Is that unflavored whey?? All I've ever...

Is that unflavored whey??

All I've ever found at W-M are flavored kinds - vanilla, chocolate, cookies & cream - none of which would work for this type of recipe.
Forum: Low Carb Recipe Help & Suggestions 02-08-2010, 12:51 PM
Replies: 12
Views: 69,839
Posted By Mayberryfan
I made meatloaf Friday night and used 2 lbs of...

I made meatloaf Friday night and used 2 lbs of ground chuck and 1/3 cup old fashioned oats and 1/2 pack of onion soup mix and some SF Ketchup. Was SO yummy. Better warmed over the second night, too.
Forum: Other Plans 02-06-2010, 11:10 AM
Replies: 27
Views: 17,106
Posted By Mayberryfan
And another thing to remember..."First for Women"...

And another thing to remember..."First for Women" is published by the SAME folks who publish Woman's World which launched *******. Fact checking isn't their strong suit.

Just sayin'....... ;)
Forum: Main Lowcarb Lobby 01-17-2010, 11:34 PM
Replies: 21
Views: 21,490
Posted By Mayberryfan
Interesting. Thanks for the replys. I can see...

Interesting. Thanks for the replys. I can see where it might be helpful for some people but I'm thinking I might be passed the main issues it might be helpful for - like recognizing triggers that...
Forum: Main Lowcarb Lobby 01-17-2010, 01:49 PM
Replies: 21
Views: 21,490
Posted By Mayberryfan
Hypnosis for weightloss??

Has anyone ever heard of Mark Patrick?? He's having a seminar in my area in early February and I'm thinking it might be fun to go. This link has several articles he's written and he seems to be on...
Forum: Main Lowcarb Lobby 10-17-2009, 09:49 PM
Replies: 557
Views: 90,862
Posted By Mayberryfan
Mouth. hanging. open! OMG, awesome everyone!! ...

Mouth. hanging. open! OMG, awesome everyone!!

Hey Bikini ~ do I know you from another diet website? Just curious. I hope that's you and you're where you can get some great support without all...
Forum: Low Carb Recipe Help & Suggestions 10-11-2009, 09:39 AM
Replies: 42
Views: 7,816
Posted By Mayberryfan
This chicken crockpot recipe is EXCELLENT and...

This chicken crockpot recipe is EXCELLENT and could not be easier:

1 pkg boneless chicken breasts (you could sub thighs if you like them to save $$)
1 jar pepperoncini peppers
1 pk dry ranch...
Forum: Low Carb Recipe Help & Suggestions 10-01-2009, 07:40 PM
Replies: 17
Views: 2,798
Posted By Mayberryfan
No, just regular Hodgson Mill flax seed (ground)....

No, just regular Hodgson Mill flax seed (ground). I wish I'd taken pix! Maybe I'll just have to make some more this weekend so I can send you a picture.

It truly was delish!!
Forum: Low Carb Recipe Help & Suggestions 09-30-2009, 05:24 PM
Replies: 17
Views: 2,798
Posted By Mayberryfan
Cornbread!!!

I'm from the south, I live in the south and we LOVE our cornbread. ;)

Unfortunately, it's one of the worst things you can eat for weight control.

Anyway, I experimented with a recipe this...
Forum: Low Carb Recipe Help & Suggestions 09-28-2009, 09:31 PM
Replies: 13
Views: 1,618
Posted By Mayberryfan
My SIL came by tonight and I had one piece left. ...

My SIL came by tonight and I had one piece left. I told her to try it and she just wanted one bite....

She ended up scarfing down the whole piece! Normally, she's very set in her ways about how...
Forum: Low Carb Recipe Help & Suggestions 09-28-2009, 06:07 PM
Replies: 13
Views: 1,618
Posted By Mayberryfan
Does the word "YUM" mean anything to you??

OMG...I just made country fried steak for dinner and it was beyond delicious. All I did was dip my cubed steak in egg beaters, mash on some crushed plain pork rinds and sprinkle on some salt,...
Forum: Low Carb Recipe Help & Suggestions 09-10-2009, 12:21 PM
Replies: 45
Views: 5,832
Posted By Mayberryfan
FYI, I use EVCO that's been cold pressed. But it...

FYI, I use EVCO that's been cold pressed. But it still has the coconutty smell and flavor with a natural sweetness.

Even if I weren't doing LC, I wouldn't have eaten much of the stuff at the...
Forum: Low Carb Recipe Help & Suggestions 09-09-2009, 08:22 PM
Replies: 45
Views: 5,832
Posted By Mayberryfan
Coconut Shrimp

I recently dined out with my brother at a Chinese restaurant and tried a little bit of the coconut shrimp. I had never seen it made this way with just a white sauce over boiled shrimp. It was good,...
Forum: Low Carb Recipe Help & Suggestions 09-04-2009, 10:24 PM
Replies: 31
Views: 3,479
Posted By Mayberryfan
You can slice it either way. I usually make my...

You can slice it either way. I usually make my sauce a little soupier than I would for spaghetti. The extra moisture (and I'm talking very little extra here) helps to steam the zuchinni as the...
Forum: Low Carb Recipe Help & Suggestions 09-04-2009, 07:17 PM
Replies: 31
Views: 3,479
Posted By Mayberryfan
I like zuchinni in LC lasagna. The flavors blend...

I like zuchinni in LC lasagna. The flavors blend well. Also, ANY lasagna recipe will be better if you make it ahead of time and then re-heat it! I've been told I make the world's best lasagna and...
Forum: Main Lowcarb Lobby 08-26-2009, 06:38 PM
Replies: 34
Views: 70,306
Posted By Mayberryfan
Don't know. I've never used keto sticks. From...

Don't know. I've never used keto sticks. From what I've gathered, they can be pretty misleading. If you drink a lot of water, they may only be slightly purple even though you're in deep ketosis. ...
Forum: Main Lowcarb Lobby 08-26-2009, 08:02 AM
Replies: 34
Views: 70,306
Posted By Mayberryfan
Eating LC can cause an electrolyte imbalance due...

Eating LC can cause an electrolyte imbalance due to your body giving up it's water stores.

Anyway, try drinking some Propel or Crystal Light Hydration to see if that helps. Also, taking calcium,...
Forum: Low Carb Recipe Help & Suggestions 08-23-2009, 09:15 AM
Replies: 1
Views: 874
Posted By Mayberryfan
Cocoa Almonds

I've heard how delicious the cocoa almonds you buy in the store are, but I'm afraid I'd eat the entire container in one sitting if I bought them. So, I came up with my own recipe which works great. ...
Forum: Main Lowcarb Lobby 08-20-2009, 07:31 PM
Replies: 449
Views: 157,492
Posted By Mayberryfan
Cinammon has a natural sweetness to it. No...

Cinammon has a natural sweetness to it. No worries on added sugar!
Forum: Main Lowcarb Lobby 08-19-2009, 12:58 PM
Replies: 449
Views: 157,492
Posted By Mayberryfan
KUTGW!! I just started adding cinnamon to my...

KUTGW!! I just started adding cinnamon to my daily supplement routine. Hope my results are as good as yours!
Forum: Low Carb Recipe Help & Suggestions 07-29-2009, 10:30 AM
Replies: 12
Views: 3,064
Posted By Mayberryfan
The plain shake w/o cocoa powder (which will add...

The plain shake w/o cocoa powder (which will add a bit of carb and fiber) has the following nutritional info according to The Daily Plate:

cal --fat...
Forum: Low Carb Recipe Help & Suggestions 07-28-2009, 09:51 AM
Replies: 12
Views: 3,064
Posted By Mayberryfan
24Fan ~ No I didn't mix the KA and chocolate...

24Fan ~ No I didn't mix the KA and chocolate together. Might be okay for some people, but it doesn't appeal to me.

Lighterbeing ~ My protein shakes are pretty basic (but awesome!!). I start...
Forum: Low Carb Recipe Help & Suggestions 07-27-2009, 11:58 AM
Replies: 12
Views: 3,064
Posted By Mayberryfan
New way to flavor protein shakes - YUMMY!!

I have to share this because I discovered a yummy and inexpensive way to flavor my daily protein shake today.

Normally, I put in 3/4 T. of cocoa powder and that's very yummy. But today I put in...
Forum: Low Carb Recipe Help & Suggestions 07-26-2009, 10:05 AM
Replies: 8
Views: 6,618
Posted By Mayberryfan
Haven't tried that. But, what I do is use a...

Haven't tried that. But, what I do is use a product like Egg Beaters to make my protein shakes thicker and creamier. It works great and is already pasteurized.
Forum: Main Lowcarb Lobby 07-23-2009, 06:12 PM
Replies: 1,423
Views: 464,930
Posted By Mayberryfan
Everyone is doing so great!! Congrats! ...

Everyone is doing so great!! Congrats!

Melissa ~ your BF looks like he could be the lead singer of Train's little brother. Cute!!
Forum: Low Carb Recipe Help & Suggestions 07-06-2009, 10:51 AM
Replies: 151
Views: 52,904
Posted By Mayberryfan
Fry a couple of pieces of bacon until crispy;...

Fry a couple of pieces of bacon until crispy; remove bacon from skillet. Chop some yellow onion and saute in the bacon grease, when it just begins to brown on the edges, throw in some sliced...
Forum: Low Carb Recipe Help & Suggestions 07-02-2009, 09:22 PM
Replies: 36
Views: 3,548
Posted By Mayberryfan
FWIW, I just started using the Hershey's Special...

FWIW, I just started using the Hershey's Special Dark cocoa powder (alkalized) in my protein shakes so I can use a little less and get the same chocolaty flavor. I LOVE it.
Forum: Low Carb Recipe Help & Suggestions 07-02-2009, 07:52 PM
Replies: 36
Views: 3,548
Posted By Mayberryfan
I've made regular Red-Velvet many times and used...

I've made regular Red-Velvet many times and used Hershey's cocoa powder to rave reviews! Not sure what dutch-processed means..but you should be fine. Good luck!
Forum: Low Carb Recipe Help & Suggestions 06-29-2009, 05:42 PM
Replies: 13
Views: 2,433
Posted By Mayberryfan
It doesn't have to say meal replacement as far as...

It doesn't have to say meal replacement as far as I know.. In fact, the kind I use says NOT to use it as a meal replacement or for weightloss. :laugh: Maybe I should write to them and tell them...
Forum: Low Carb Recipe Help & Suggestions 06-29-2009, 01:47 PM
Replies: 13
Views: 2,433
Posted By Mayberryfan
Dang!! I made THE BEST protein shake for lunch today!

I've been reading so much about egg creams, I decided to incorporate a little pasturized egg into my protein shake and boy did it turn out good!

I used 3 oz of half & half, scoop of vanilla whey,...
Forum: Low Carb Recipe Help & Suggestions 06-28-2009, 10:34 PM
Replies: 17
Views: 2,096
Posted By Mayberryfan
Sounds good. I don't care for real pancakes...

Sounds good. I don't care for real pancakes either! But, the other morning I was kinda wanting one, so I mixed up a one-minute muffin, added an extra pk of splenda, a bit of extra cinnamon, and then...
Forum: Low Carb Recipe Help & Suggestions 06-24-2009, 09:51 AM
Replies: 3
Views: 775
Posted By Mayberryfan
Chicken Sorrento

Found this in a magazine at a doctor's office and it was listed as "heart healthy". What a coincidence that it just happens to be low carb! :rolleyes:

4-5 boneless, skinless chicken breasts
1...
Forum: Low Carb Recipe Help & Suggestions 06-17-2009, 09:50 AM
Replies: 22
Views: 3,434
Posted By Mayberryfan
You can get shredded parmesan in a can, but it's...

You can get shredded parmesan in a can, but it's in the refrigerated section. It's yummy. I love a T. mixed in my scrambled eggs for breakfast with hot sausage. Awesome!
Forum: Low Carb Recipe Help & Suggestions 05-30-2009, 10:54 AM
Replies: 76
Views: 7,462
Posted By Mayberryfan
Ummmmm. You guys are talkin' my language! LOVE...

Ummmmm. You guys are talkin' my language! LOVE my coffee. I use a standard coffee measure which is 1/8 cup. I use 2 1/2 of those for a full 12 cup pot (which is about 6 cups ;) ) I love Folgers...
Forum: Low Carb Recipe Help & Suggestions 05-25-2009, 07:23 AM
Replies: 22
Views: 4,204
Posted By Mayberryfan
Wow, Kevins certainly look like real cinnamon...

Wow, Kevins certainly look like real cinnamon rolls but at 33 g of carb per roll, :eek::eek::eek::eek: is all I can think!!

The ones I posted (which I got somewhere :confused: - not my invention) ...
Forum: Low Carb Recipe Help & Suggestions 05-24-2009, 09:16 PM
Replies: 22
Views: 4,204
Posted By Mayberryfan
These are EXCELLENT!!!!!!! :cool: 2 eggs or...

These are EXCELLENT!!!!!!! :cool:

2 eggs or 1/2 cup egg sub.
2 T water
1 cup bulk splenda
1 cup vanilla whey protein powder
1.25 T ground cinnamon
1/3 cup cream or half & half
2 T oil
1.25...
Forum: Low Carb Recipe Help & Suggestions 04-17-2009, 05:54 PM
Replies: 25
Views: 28,039
Posted By Mayberryfan
Just did one of these with a little beef broth,...

Just did one of these with a little beef broth, minced garlic, chopped onion and poured a glass of merlot over the whole thing and let it cook on low for several hours. Near the end, open the lid...
Forum: Low Carb Recipe Help & Suggestions 12-10-2008, 10:44 AM
Replies: 66
Views: 3,011
Posted By Mayberryfan
Maxwell House Hazelnut grounds, sprinkle cinnamon...

Maxwell House Hazelnut grounds, sprinkle cinnamon on top, brew...a little splenda or stevia and a little hwc = HEAVEN in a cup!!!
Showing results 1 to 40 of 46

 
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