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Dottie 02-11-2014 12:00 PM

Instant Cheesy Potato Cup of Soup
Instant Cheesy Potato Cup of Soup
1 serving


1 cup Soup, Chicken Broth Or Bouillon
2 tbsp Mashed Potatoes, Instant (Idahoan plain)
1 tsp White Cheddar Cheese Powder (like the kraft mac and cheese powder)
1/2 tsp Freeze-Dried Chives
1 slice Jennie-o Turkey Bacon, crumbled
1 pinch Spices, Onion Powder
1 pinch Garlic Powder
1 salt and pepper to taste


Cook bacon until crisp and crumble.
Heat broth until warm, then stir in everything else except the bacon and microwave for 1-2 minutes until hot.
Stir in the bacon and enjoy

Nutrition Facts
Serving Size: 1 recipe
Amount per Serving
Calories 74
Calories from Fat 17.5
Total Fat 1.94g
Saturated Fat 0.51g
Cholesterol 11.05mg
Sodium 199.2mg
Total Carbohydrate 7.68g
Dietary Fiber 0.38g
Sugars 0.85g
Protein 5.44g

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