What's on your Saturday menu?
 

Good morning!

B: Coffee
D: going out, probably fajita meat, peppers, onions and guacamole
S: (sounds weird I know but I love it lol) chicken liver pate sliced and topped with mustard and dill pickles

I have got to make this. I drool every time you mention making it.:laugh:

Love chicken livers.:D

It's a staple for me, I just wish it would freeze better. The one food that I know DH and son won't eat lol :)
I've started adding a few cloves of garlic to it and then just stirring in some chopped parsley at the end. Gives it a nice, rich and bright flavor:)

Well I had a smoothie this morning with strawberrie, kiwi, and melon.
I sure in h-e- double hockey sticks need to make a pot of coffee lol..
And I got a steak out for dinner.. I have no idea what we will do for lunch because we plan on going on a long walk today in the city...