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#1 |
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Senior LCF Member
Join Date: Jun 2007
Location: Sunny Hot Florida
Posts: 389
Gallery: KyliesMom
Stats: 168/167/135
WOE: My Own Way/Low Carb/Diag Hypothyroid 8/19/09
Start Date: 8/22/2009
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What's your FAVORITE Breakfast?
What's your FAVORITE Breakfast? I am looking for good "Organic" Idea's
I usually do eggs w/cheese or eggs /zucchini or cottage cheese with zucchini |
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#2 |
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MAJOR LCF POSTER!
Join Date: Sep 2007
Location: Worcester, MA
Posts: 2,704
Gallery: SashimiMark
Stats: in love with myself
WOE: organic whole foods with lots of fat
Start Date: January 2008
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I've been having the exact same thing for breakfast for the past 14 months. I thought for sure I would have grown tired of it by now, but it's my favorite meal of the day.
2 slices of uncured bacon |
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#3 |
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Blabbermouth!!!
Join Date: Apr 2003
Location: Du Quoin, IL
Posts: 5,639
Gallery: LeanLioness
Stats: 240/199.4/120
WOE: Primal BluePrint
Start Date: August 5, 2009
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3 farm eggs sunny side up too, fried in coconut oil
3 or 4 slices of uncured bacon Black coffee with coconut oil in it. I do better if I have a pure protein breakfast with plenty of fat and no carbs for breakfast. Leave the veggies and any fruit I might have to snacks, lunch and supper. |
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#5 |
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Senior LCF Member
Join Date: Oct 2006
Location: Desperate for Fall
Posts: 972
Gallery: WildflowerMama
Stats: 185.5/162.4/145
Start Date: Nov 2006
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I pan fry some shredded cabbage in coconut oil. Once soft, I add a couple eggs and stir fry together. I top with salsa.
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#7 |
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Guest
Join Date: Jan 2006
Location: it's a band, not the ghetto
Posts: 1,595
Gallery: thestreets
Stats: 140/110 5'6
WOE: Atkins - it's a diet
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organic eggs and applegate farms' sunday bacon
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#8 |
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MAJOR LCF POSTER!
Join Date: Jul 2008
Location: Duvall, WA
Posts: 1,834
Gallery: BikerAng
Stats: 195/167/155 5'9"
WOE: Atkins - organic & humanely raised
Start Date: Feb 2007
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Usually 2 pastured eggs sunny side up with 1/2 an avocado
or 2 pastured egg scramble with onion, green pepper, raw cheddar |
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#9 |
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Senior LCF Member
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My favorite tasting breakfast is:
Steel cut Oatmeal with butter, salt, and s/f honey. with coffee + cream. My favorite "helps me lose weight and not be hungry all day" breakfast is: 2-3 egg omelette cooked in olive oil or butter with bell peppers, and some sort of meat and maybe a little cheese. with coffee + cream. |
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#10 |
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Senior LCF Member
Join Date: Apr 2009
Location: Paragon City
Posts: 218
Gallery: Faia
WOE: LC/Avoid Frankenfoods
Start Date: March 2009
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I like steel cut oats soaked in water and whey overnight, then baked for about an hour.
More common is meat (free range pork sausage, bacon ends, ground beef) and eggs. |
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#11 |
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Senior LCF Member
Join Date: Nov 2007
Location: San Diego, CA
Posts: 638
Gallery: rottinluv
Stats: 141/110/110 Height 5' nothing!
WOE: Low Carb / Whole, Natural Foods!
Start Date: October 24, 2007
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Lately, my favorite breakfast is a Chai Egg Cream, made with pastured eggs, and two pieces of nitrate free bacon. Yummmm......
OT - Kylie'sMom, I love your pic of your daughter vaulting! My DD 13 is a level 6 gymnast. So great to see active kids! |
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#12 | |
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Senior LCF Member
Join Date: Jun 2007
Location: Sunny Hot Florida
Posts: 389
Gallery: KyliesMom
Stats: 168/167/135
WOE: My Own Way/Low Carb/Diag Hypothyroid 8/19/09
Start Date: 8/22/2009
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Quote:
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#13 |
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Way too much time on my hands!
Join Date: Jul 2002
Location: Alpharetta,Ga.
Posts: 13,806
Gallery: inatic
Stats: 182/135 5'4 47!yo 16/4 *5* kidlets later!
WOE: Coach Supervised
Start Date: LowER C since 2/02 wt training 10/15/02
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oats, blueberries and eggs or
eggs, fruit and ezekiel bread |
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#15 | |
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Junior LCF Member
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Quote:
I'll also sometimes toast a whole wheat bagel. But honestly, I try to stick with fruit as often as I can. |
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#16 |
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Senior LCF Member
Join Date: Apr 2006
Location: St. Louis, Missouri
Posts: 272
Gallery: terez
Stats: Minus 60 pounds and counting
WOE: OWL
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I have a new low carb favorite; frying cheese from Trader Joe's that I cover with fake syrup and raw walnuts. I'll be using DaVinci's syrups, also. I can't eat all the farm fresh eggs I want because it's a trip to get them.
I used to get packs of sausage patties from Aldi's, but since they're not organic, I don't buy them anymore. I've heard Aldi's has some organic produce, but I haven't checked it out. I'd like to get a large pack of them if I can find them organic.
__________________
The world is so full of a number of things That we should all be as happy as kings -Robert Louis Stevenson |
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#17 | |
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Senior LCF Member
Join Date: Apr 2006
Location: St. Louis, Missouri
Posts: 272
Gallery: terez
Stats: Minus 60 pounds and counting
WOE: OWL
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Quote:
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#18 | |
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Junior LCF Member
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Quote:
Awesome! Thank you I will check it out... We were thinking about getting a new blender soon anyways, so you're timing couldn't be any better. |
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#19 | |
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Senior LCF Member
Join Date: Nov 2007
Location: San Diego, CA
Posts: 638
Gallery: rottinluv
Stats: 141/110/110 Height 5' nothing!
WOE: Low Carb / Whole, Natural Foods!
Start Date: October 24, 2007
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Quote:
Also, I've heard a lot of people say that the Rocket blender is just as good as the Magic Bullet, for a fraction of the price. I can't attest to that, but I saw that Kohl's had it on sale for $14.99! I almost bought it just to have an extra blender on hand. |
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#20 |
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Senior LCF Member
Join Date: Apr 2009
Location: Paragon City
Posts: 218
Gallery: Faia
WOE: LC/Avoid Frankenfoods
Start Date: March 2009
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An immersion or "stick" blender also works quite well. Look for wattage. 200 watts is wimpy, 250 is adequate. We got a 280 watt variable speed. Also look for all stainless attachments.
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#21 |
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Senior LCF Member
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I found a blender that looks like the magic bullet one but it isn't, and at least 1/2 the cost of it too. Like the PP said just look for wattage and other things to see if it is comparable.
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#22 |
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MAJOR LCF POSTER!
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Fried eggs layered w/kerrygold. Yum.
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#24 |
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Way too much time on my hands!
Join Date: Sep 2004
Location: Central Coastal CA
Posts: 13,331
Gallery: Charski
Stats: 174 (WW)/130/150 goal 5'5" 56 years young
WOE: ATKINS! now and always....
Start Date: 5/03
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My "breakfast" is usually a cup of coffee with HWC, but about 10:30 when I actually get hungry, I like a piece of Ezekiel bread, with a nice slice of Tillamook Extra Sharp Reserve White Cheddar on top, I put that into the oven at 400* til the cheese is JUST BARELY starting to bubble around the edges. Grind on a little fresh pepper and let cool as long as you can stand it, then eat. Man that's good and it holds me a long time.
My other fave is some prepared organic quinoa, heated in the MW (I make up several cups of it at a time and keep in the fridge) and then add a little butter and HWC and a packet of NuStevia 0 carb sweetener. A few walnuts or almonds, coarsely chopped, are good in there too. I cannot do any kind of oatmeal, even steelcut, or I'm starving an hour later, but the quinoa doesn't do that to me at all.
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Veni, Vidi, Velcro - I came, I saw, I stuck! Save the Earth - it's the only planet with chocolate! ATKINS '72 - MAINTENANCE X 6 YEARS! ![]() 2 7 10 16 31 12 |
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#25 |
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foxy librarian
Join Date: Jun 2003
Location: beautiful blue ridge mountains
Posts: 6,619
Gallery: stargirl21
WOE: whole foods, lower carb
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Lately it has been either homemade pumpkin oatmeal or 1 poached free range egg w/ a toasted ezekiel muffin and some fruit.
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#26 |
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Senior LCF Member
Join Date: Jun 2007
Location: Sunny Hot Florida
Posts: 389
Gallery: KyliesMom
Stats: 168/167/135
WOE: My Own Way/Low Carb/Diag Hypothyroid 8/19/09
Start Date: 8/22/2009
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ok - someone please fill in the clueless person and tell me what HWC is?
Also Stargirl21 can I get the recipe for : homemade pumpkin oatmeal |
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#27 |
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foxy librarian
Join Date: Jun 2003
Location: beautiful blue ridge mountains
Posts: 6,619
Gallery: stargirl21
WOE: whole foods, lower carb
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HWC= heavy whipping cream
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#28 |
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foxy librarian
Join Date: Jun 2003
Location: beautiful blue ridge mountains
Posts: 6,619
Gallery: stargirl21
WOE: whole foods, lower carb
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My recipe:
1/3 c rolled oats (not quick) 2/3 - 3/4 c water (depending on how thick you like it) 3-4 tbsp organic pumpkin puree cinnamon or pumpkin pie spice, to taste sweetener of your choice, to taste I also add about 1 tbsp of wheat bran, totally optional Mix oats and water (and wheat bran if using) and microwave on 50% power for about 5 mins, stirring after 2.5 mins. Stir in pumpkin, spices and sweetener to your taste. Microwave for another 30 seconds. Enjoy! Last edited by stargirl21; 10-13-2009 at 01:48 PM.. |
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#29 |
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Junior LCF Member
Join Date: Oct 2009
Location: MO
Posts: 8
Gallery: sunshine272
Stats: 217/197/145
WOE: LC modified Somersizing/no grains
Start Date: 6/29/2009
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Two organic eggs with crispy sauteed onions, green chilies, salsa, sour cream and a little bit of raw cheddar cheese is my favorite this week.
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#30 |
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Junior LCF Member
Join Date: Dec 2008
Posts: 41
Gallery: killerblues
Stats: 162/160/140
WOE: Atkins(ish)
Start Date: 12/30/08
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I eat two boiled eggs every weekday morning. On the weekends, turn it up. Two scrambled eggs with carmelized onions and some good English cheddar. I season the eggs with some garlic and salt. I add a little HWC to the eggs too. I pair this with some good bacon and German coffee..........I love my weekend breakfast.
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