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#1 |
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Lounge Chef & Typo Queen!!
Join Date: Jun 2003
Location: Texas
Posts: 16,287
Gallery: SnowWhite
Stats: 450/ Ugh/185
Start Date: 5/26/03 * WLS 1/15/04
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Steel Cut Oats
I finally found some (Bob's Red Mill) and made a small serving. Yum! I had never had it before. The texture was wonderful! I loved the chewy, nutty texture! It was very satisfying and I didn't get the sweats or hot "flashes" that I have typically gotten all of my life when I ate other forms of oatmeal (yes, even old fashioned, weight control, etc made me feel bad).
How do you like yours? |
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#2 |
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Senior LCF Member
Join Date: Nov 2007
Location: San Diego, CA
Posts: 661
Gallery: rottinluv
Stats: 141/110/110 Height 5' nothing!
WOE: Low Carb / Whole, Natural Foods!
Start Date: October 24, 2007
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I hadn't had oatmeal in at least a year and a half until recently when I made them the Sally Fallon way. DEEELISH!!!
I just add cream, stevia, and a lot of butter! |
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