Zucchini Snacks - Page 2

DixieMoon · 09-12-2009, 02:11 PM

Could you not use crushed pork rinds in place of the LC bread?

jlatislaw · 09-12-2009, 07:43 PM

Kevin, your GD is a darling! She's gotten so big - and now walking! We've watched her grow up thanks to Gramps and his camera.

Kevinpa · 09-12-2009, 09:52 PM

Quote:

Originally Posted by DixieMoon

Could you not use crushed pork rinds in place of the LC bread?

I really dislike pork rinds but I imagine they would work if you like them. Personally I make LC bread and then make bread crumbs from that.

SCOTTSDALEJULIE · 09-13-2009, 11:14 AM

Thanks, Kevin, I should have known. I keep forgetting to look at the dates of these threads. Julie

Kevinpa · 09-13-2009, 01:54 PM

Quote:

Originally Posted by SCOTTSDALEJULIE

Thanks, Kevin, I should have known. I keep forgetting to look at the dates of these threads. Julie

Julie, I usually bake an extra loaf of bread when I am baking and make the entire thing into bread crumbs and keep them in my pantry in a ziplock bag. It lasts quite awhile.

Kevinpa · 09-13-2009, 01:57 PM

Quote:

Originally Posted by jlatislaw

Kevin, your GD is a darling! She's gotten so big - and now walking! We've watched her grow up thanks to Gramps and his camera.

lol, Judy as much as she would like to walk she is not quite there yet. she will not be a year old until Thanksgiving.

judytab · 03-04-2011, 01:01 PM

I want to try both of these recipes.

Dazzlmebree · 06-29-2011, 08:28 PM

i had a question for anyone who has tried the first recipe, because i tried it and it came out a little on the burnt side and had a bitter after taste, none the less they're great but was wondering if someone could help me into making them much better as Kevin's. I'd greatly appreciate it!

rosethorns · 07-01-2011, 02:27 PM

Kaarren · 07-08-2011, 08:55 PM

Zuke season & great recipes to try!

09-12-2009, 07:43 PM	#32
jlatislaw Major LCF Poster! Join Date: Jul 2002 Location: SW Mich Posts: 1,497 Gallery: jlatislaw WOE: JUDDD Start Date: June 18, 2012	Kevin, your GD is a darling! She's gotten so big - and now walking! We've watched her grow up thanks to Gramps and his camera. Last edited by jlatislaw; 09-12-2009 at 07:45 PM..

07-01-2011, 02:27 PM	#39
rosethorns Very Gabby LCF Member!!! Join Date: Oct 2002 Location: Puyallup. WA Posts: 4,514 Gallery: rosethorns Stats: 252/140/150 WOE: atkins I eat non allergic food Start Date: restarted 1-07	bump

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09-12-2009, 02:11 PM	#31
DixieMoon Major LCF Poster! Join Date: Jan 2004 Posts: 1,143 Gallery: DixieMoon WOE: low carb Start Date: 2/2011	Could you not use crushed pork rinds in place of the LC bread?

09-13-2009, 11:14 AM	#34
SCOTTSDALEJULIE Very Gabby LCF Member!!! Join Date: Nov 2003 Location: SCOTTSDALE.AZ Posts: 4,054 Gallery: SCOTTSDALEJULIE Stats: 242/202/145	Thanks, Kevin, I should have known. I keep forgetting to look at the dates of these threads. Julie

03-04-2011, 01:01 PM	#37
judytab Senior LCF Member Join Date: May 2003 Location: Garland, TX Posts: 373 Gallery: judytab WOE: general LC	I want to try both of these recipes.

06-29-2011, 08:28 PM	#38
Dazzlmebree Junior LCF Member Join Date: Jun 2011 Location: California Posts: 57 Gallery: Dazzlmebree Stats: 221.5/198.7/170---Updated WOE: SB/LC Start Date: June 2, 2011	i had a question for anyone who has tried the first recipe, because i tried it and it came out a little on the burnt side and had a bitter after taste, none the less they're great but was wondering if someone could help me into making them much better as Kevin's. I'd greatly appreciate it!

07-08-2011, 08:55 PM	#40
Kaarren Senior LCF Member Join Date: Oct 2008 Location: SW Missouri Posts: 260 Gallery: Kaarren Stats: 204/191/150 WOE: Atkins Start Date: 8-22-08	Zuke season & great recipes to try!