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Katertot 04-29-2011 11:44 AM

Do you like cheese?
 
So I stumbled upon this yummy cheese spread this past weekend and have used it a couple times preparing my asparagus and green beans. It was even a hit during Easter dinner!

Alouette Light Garlic & Herb

Alouette® Light Garlic & Herbs | Soft Spreadable Cheese | Great for Appetizer and Entree Recipes

I steamed some asparagus in a shallow frying pan wth some minced garlic and pepper. Once the asparagus was fully cooked I drained the pan, transfered the veggies back, and put in 1 tbsp (serving size is for 2tbs) and allowed the cheese to cream over the veggies.

Yum-O!

You can also use a tsp of the spread on deli sliced turkey or ham and roll them up into logs. This makes for a delicious appetizer.


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