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Old 11-30-2007, 07:41 AM   #1
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Join Date: Apr 2005
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I've decided to enter maintenance

although I know I could potentially weigh even 12 lbs less. But deciding to maintain my weight has in itself been very liberating.

The scale is pushed aside until next Thursday when I get on to see how I am doing mantaining. I no longer think about the numbers on it or how much I can lose by then, etc. Once a week will be enough for me to get on the scale. (I picked Thursday because Thursday was the day I decided that it was time to just start maintaining)

Of course, I'm not too sure how many carbs I can eat to maintain so the next few months might be a trial & error period for me. But I'm okay with that. I'm keeping in my one day of eating higher carb/higher calorie (not junk food but wholesome, healthy foods).

And after deciding to go gluten-free, I'm looking forward to how I'll be feeling within a month or two. I've been told I'll feel fantastic without gluten in my diet. And I've got a wonderful dh who supports my decision to go gluten-free & to decide to follow Atkins forever. In fact, we went shopping yesterday & found some gluten-free, organic soups that I could eat (always nice to have those on hand for winter-of course, those will be part of my higher carb/higher calorie day on Saturdays).

So any advice or tips while entering the maintenance phase would be grateful & very helpful.

And one last question-have any of you experienced weight loss after you entered maintenance? I know weight gain has been experienced but what about weight loss? And if you did experience it, did you increase your carbs so you would't lose more?

Dyan
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Last edited by dae_tona : 11-30-2007 at 07:43 AM.
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Old 11-30-2007, 09:19 AM   #2
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Join Date: Jan 2007
Location: Northern California Coast
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Stats: 210/143/140 original goal met 5.27.07
WOE: Maintenance Atkins
Start Date: 1-16-07
Welcome Dyan and congrats!

When I hit goal I started to add in some carbs and the scale went up, so I cut back out of fear! I then lost more weight. Now I work on keeping my carbs and calories balanced- if I start to gain a little, I cut back.

Bella
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Old 11-30-2007, 06:08 PM   #3
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Dyan nice to meet you.

When I first reached goal I was scared. I wasn't sure I could handle maintaining my weight. But it is a trial and error system. Some foods I keep and others I elimlinate. You will gradually find what works for you.

Hang in there and don't go back to the white flour and sugar land.
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Old 12-01-2007, 04:12 AM   #4
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Welcome Dyan!!!!

It's all about trial and error and what works for you.... I really think eliminating the gluten will make a big difference for you...

Maintain for a while and see how you feel, you may or may not want to buckle down again for a few more lbs... and you may find that you may lose a few in maintenace, once the focus is off the scale...

Good luck... keep posting and keep asking questions. This is such an individual phase for everyone.
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Old 12-01-2007, 08:25 AM   #5
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So how many carbs grams are you guys at that are maintaining? Or do you even know for sure? I think I'm doing around 40 g right now & I'll know next Thursday if that's too much or too little.

Dyan
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Old 12-01-2007, 08:31 AM   #6
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Hi Dyan

That's about what I am doing also...amazing when you think the average American diet
is upwards of 300 carbs per day!

Bella

Last edited by BellaHMB : 12-01-2007 at 08:33 AM.
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Old 12-01-2007, 06:23 PM   #7
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Hey congratulations!!

I find maintenance harder than weightloss
I wish you luck, even though I don't have any good advice, maybe some long timers will speak to that.

I wish there were a secret trick to it.
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Old 12-02-2007, 07:21 AM   #8
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Stats: 184/132/125 - 130 5' 4"
WOE: Atkins Maintainance/Intuitive Eating
Start Date: January 2001 restarted 1 September 2006 at 139 lbs
Trial and error, yes that is where it is.

We almost all have to test the way our bodies react to food. Maintainance is hard in some ways, but can set you free too.

I have just spent 2 weeks in Italy and was so worried that I would have difficulties. Not at all. I have only gained 1.5 lbs which means I haven't really gained at all.

I had one planned pizza, which was frankly not that great, otherwise I found wonderful maintainance foods everywhere I went.

Enjoy your new freedom, and well done!
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Old 12-03-2007, 07:29 PM   #9
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I haven't changed anything in my eating since moving to maintenance. What is nice is not stressing over losing more weight. I eat and enjoy then if the scale is up I know it is just a fluctuation and will come down again because nothing has changed in my plan.

It feels more relaxed and I am enjoying myself.

If I had to guess my carbs I would say around 50 because of fruits and yogurt but I have never really counted. I know that I can polish off 25 carb at a time and still feel on plan. My nightly fruit and yogurt is around 18. I don't even want to know how many carbs are in a half a bottle of wine...
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Last edited by Texoma : 12-03-2007 at 07:32 PM.
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Old 12-04-2007, 03:44 PM   #10
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Join Date: Sep 2006
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Stats: 184/132/125 - 130 5' 4"
WOE: Atkins Maintainance/Intuitive Eating
Start Date: January 2001 restarted 1 September 2006 at 139 lbs
Texoma, I share your style! I guess we will never agree about GG Crispbreads, but I think that makes me the odd one out, not you!

I am so glad that I have found a way of life that keeps my weight manageable and me skin smooth and my husband happy!

I no longer agonise over every mouthful as I did for years, and still grew fatter. I love LC eating.
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Old 12-04-2007, 08:31 PM   #11
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Stats: 313 to current goalie 169-173
WOE: Atkins 2002
Start Date: june 1 2002
congrats on declaring goal.
my maintnance levle carbs cause I did Atkins 2002 is 1 carb over my CCLL.

However that changes with my active lifestyle changes as Dr Atkins calls exercise and stuff.
When i workout in the gym doing BFL lifitn and HIIT treadmilling I can easily handl well over 100 net carbs ( total minus fiber) but when i don't my carbs drop back to 45 net.
I could drop my cals and eat more carbs but Since I am a carboholic and in control right now I will not do that.

happy low carbing
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