Naked Wings @ Logan's

eagle eye · 02-17-2013, 02:53 PM

Just went on a business trip had naked wings @ logan's roadhouse and OMG!!!!

They were delicious!!! I had no weight gain from eating them along with vegetable skewers and unsweet tea.

So I picked up a bag of drummettes at the grocery store today. Came home and seasoned them . I deep fried them naked. I ate 11 of them. It is so hard to believe that all of that was zero carb. I was so amazed @ how crispy the are when they are fried naked. Today I used mrs dash for chicken , pepper and season salt. When taken out of the fryer, I sprinkled parmesan and garlic powder on some. I melted butter added hot sauce to the butter and drenched the remaining ones. Yuuuuummmmmyy!!!

Those of you who deep fry naked wings .......what seasonings do you use on them? Im wanting more ideas please

Gibbs · 02-17-2013, 05:28 PM

Skinless wings? Or is it the skin that crisps up?

eagle eye · 02-17-2013, 09:20 PM

The skin gets crispy.

cfine · 02-18-2013, 05:49 AM

I have started baking my instead of frying. It's easier. I use Frank's Hot Sauce and butter.

1sweettea1 · 02-18-2013, 06:00 AM

I do exactly like cfine and love them! Shove 'em in the oven and walk away. yum

I used to Fry-Daddy a lot and used everything to season stuff. Try rolling them damp in a dish full of italian seasonings, garlic powder, onion powder,paprika, parmesan cheese and pepper for pizza wings. nomnomnom

02-17-2013, 02:53 PM	#1
eagle eye Senior LCF Member Join Date: May 2005 Posts: 229 Gallery: eagle eye Stats: 334/304.5/170 WOE: Atkins Start Date: Restart 9//29/2012	Naked Wings @ Logan's Just went on a business trip had naked wings @ logan's roadhouse and OMG!!!! They were delicious!!! I had no weight gain from eating them along with vegetable skewers and unsweet tea. So I picked up a bag of drummettes at the grocery store today. Came home and seasoned them . I deep fried them naked. I ate 11 of them. It is so hard to believe that all of that was zero carb. I was so amazed @ how crispy the are when they are fried naked. Today I used mrs dash for chicken , pepper and season salt. When taken out of the fryer, I sprinkled parmesan and garlic powder on some. I melted butter added hot sauce to the butter and drenched the remaining ones. Yuuuuummmmmyy!!! Those of you who deep fry naked wings .......what seasonings do you use on them? Im wanting more ideas please

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02-17-2013, 05:28 PM	#2
Gibbs Major LCF Poster! Join Date: Feb 2001 Location: east central Indiana Posts: 1,327 Gallery: Gibbs Stats: 334/294.2/180-ish (5'6") WOE: My own low-carb way Start Date: 2/10/13	Skinless wings? Or is it the skin that crisps up?

02-17-2013, 09:20 PM	#3
eagle eye Senior LCF Member Join Date: May 2005 Posts: 229 Gallery: eagle eye Stats: 334/304.5/170 WOE: Atkins Start Date: Restart 9//29/2012	The skin gets crispy.

02-18-2013, 05:49 AM	#4
cfine Major LCF Poster! Join Date: Apr 2012 Location: Tennessee Posts: 2,453 Gallery: cfine Stats: 276/215/199 WOE: NK Start Date: Atkins 4/12 Nutritional Ketosis 1/13	I have started baking my instead of frying. It's easier. I use Frank's Hot Sauce and butter.

02-18-2013, 06:00 AM	#5
1sweettea1 Senior LCF Member Join Date: Jan 2013 Location: Georgia Posts: 89 Gallery: 1sweettea1 Stats: 267/156/130 WOE: ATKINS 72 Start Date: January 2013 after roux en y surgery Jan 2012	I do exactly like cfine and love them! Shove 'em in the oven and walk away. yum I used to Fry-Daddy a lot and used everything to season stuff. Try rolling them damp in a dish full of italian seasonings, garlic powder, onion powder,paprika, parmesan cheese and pepper for pizza wings. nomnomnom