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#1 |
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Senior LCF Member
Join Date: Oct 2009
Location: T.O.
Posts: 169
Gallery: clackley
Stats: 225/215.5/140
WOE: Atkins
Start Date: Oct 18 2009
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Crispy cheese question...
I have been microwaving shredded cheddar cheese as a snack. Quite a bit of oil cooks out and what's left is crispy cheese that is very flavorful and satisfies my salty cravings. My question is how does this affect the calorie count of the cheese?
Cathy |
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#2 |
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Senior LCF Member
Join Date: Nov 2007
Location: London, England
Posts: 485
Gallery: Amber_Baby
Stats: 220/191/150
WOE: Atkins
Start Date: October 8th 2009
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It doesn't affect the calorie count. However many calories are in the cheese when you put it in the microwave is how many you should count.
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#3 |
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Senior LCF Member
Join Date: Oct 2009
Location: T.O.
Posts: 169
Gallery: clackley
Stats: 225/215.5/140
WOE: Atkins
Start Date: Oct 18 2009
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The cheese separates from some of the fat - I then use a paper towel to remove that fat and thus am removing a portion of the cheese so it must be different when all is said and done...anyone?
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#4 |
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Very Gabby LCF Member!!!
Join Date: Jun 2008
Location: VA
Posts: 4,879
Gallery: kelley17
Stats: 175/143.4/125
WOE: CFLC/Trying the Flat Belly Way
Start Date: CFLC 7/08 FB 11/09
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I think it is like when you dab off the fat from pizza. It takes away a little of the fat/calories but not enough to really count.
I love the cheese in the microwave trick - especially swiss it like poorman's fondue! |
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#6 |
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MAJOR LCF POSTER!
Join Date: May 2005
Location: Kansas City
Posts: 2,075
Gallery: hdyhouse
Stats: 335/211/195
WOE: Atkins
Start Date: September 2003
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Logic would dictate that the oil/fat that is removed would reduce the the calorie count by 9 calories for each gram of fat that is removed. I have no idea how you would measure that, though if it were important to me, I would try weighing some paper towel dry and then using the towel to absorb the fat and re-weighing with the absorbed fat to see the difference.
Last edited by hdyhouse; 10-22-2009 at 10:29 AM.. |
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#7 | |
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Senior LCF Member
Join Date: Oct 2009
Posts: 133
Gallery: Beezle
Stats: 5'4": 202/140/119
WOE: Atkins OWL
Start Date: 9/24/07
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Quote:
Sorry to be snarky, but if you're counting calories that closely you'll be sad to know that calorie counts are all very inaccurate. Food is not an exact product. It's a living thing (ok, ex-living thing), and there is a lot of variability. Last edited by Beezle; 10-22-2009 at 10:39 AM.. |
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#8 |
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Senior LCF Member
Join Date: Oct 2009
Location: T.O.
Posts: 169
Gallery: clackley
Stats: 225/215.5/140
WOE: Atkins
Start Date: Oct 18 2009
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Well, I guess the best I could do is count it as usual but know that I am saving some calories and getting a delicious snack! Thanks all for your input - it is appreciated.
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#9 |
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MAJOR LCF POSTER!
Join Date: Feb 2004
Location: Woodbridge Virginia
Posts: 2,635
Gallery: laureninva
Stats: 309/272/150
WOE: Atkins forever this time
Start Date: Orig start 2/16/04 restart 8/12/09 for GOOD!
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the calories saved are very minimal. i checked the nutritional information on 80% ground beef - and there was only a difference of 22 calories between 4.5 raw ground beef after cooking (this would yield maybe 3 oz cooked?), and 4.5 oz if you ate it raw. so cooking/draining doesn't save much at all.
I would assume the same goes for cheese or anything else where the fat melts and can be removed. Last edited by laureninva; 10-22-2009 at 11:56 AM.. |
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