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#1 |
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Senior LCF Member
Join Date: Oct 2003
Posts: 551
Gallery: aim36
Stats: Wt: 288/252/184 BMI: 44.4/38.8/28.4
WOE: Low Carb/Modified Atkins
Start Date: Restarted August 20, 2009
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This is why you come prepared:
At work...starving!
Go to the kitchen to see what I can find...snacks galore! Candy, chips, in the fridge is 3 bags of left overs where people went to my favorite Italian resturant-Buca Di Bepo... And not one thing in the fridge for me! Not a cheese stick. Nothing! This my friends is why it pays off to come prepared! ![]() |
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#2 |
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Blabbermouth!!!
Join Date: Sep 2003
Posts: 5,012
Gallery: CurlsNCuffs
Stats: 240/135/128 5'2 - Size 4
WOE: Atkins
Start Date: April 2, 2003
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So - what did you do? And, why aren't you prepared?
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#4 |
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Blabbermouth!!!
Join Date: Sep 2003
Posts: 5,012
Gallery: CurlsNCuffs
Stats: 240/135/128 5'2 - Size 4
WOE: Atkins
Start Date: April 2, 2003
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#6 |
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Senior LCF Member
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I don't get it....you went to the fridge to see if anyone else had food you could take?
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#7 |
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Very Gabby LCF Member!!!
Join Date: Jun 2002
Location: Fredericktown, Ohio
Posts: 3,563
Gallery: teri f
Stats: 203/182/145
WOE: Atkins
Start Date: Restart 6/18/2007
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I always take a bag of food with me wherever I go! I've done this for years. It would be too easy to be tempted when hungry if i didn't. I'm one of those people who sometimes gets really busy and forgets to eat untill all of a sudden I'm starved. Then i could eat a
'57 Chevy with a little salt and pepper! Not good... ![]() |
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#8 | |
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Senior LCF Member
Join Date: Jun 2009
Location: Texas
Posts: 89
Gallery: quiet_observer
Stats: 235/225/220/160
WOE: M2L
Start Date: October 20, 2009
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Quote:
Last edited by quiet_observer; 10-21-2009 at 11:01 PM.. |
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#11 |
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MAJOR LCF POSTER!
Join Date: Nov 2001
Location: Buffalo, New York, USA
Posts: 1,065
Gallery: francine
Stats: 155/130/135
WOE: little of everything
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Not being prepared has been my downfall too. So I've been trying to go to the store regularly and stocking up on things to keep in the freezer at work. Found some jimmie dean omelettes which are really great and lean cuisines to have on hand.
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