induction

qbican · 09-20-2008, 01:59 PM

i am on the induction phase of the diet, is it possible to eat pork rinds. they do not have any carbs

fawn · 09-20-2008, 02:04 PM

pork rinds are perfectly acceptable on induction...and welcome! I see this is your first post.

berries&cream · 09-20-2008, 02:05 PM

Yup, pork rinds are a-ok

qbican · 09-20-2008, 02:13 PM

thank you ladies good luck

Margot 65 · 09-20-2008, 02:21 PM

Oh but do make sure they do not have any added spices, the BBQ ones will have carbs

And be careful of the salt.. if you overdo it, it can make your scale not like you much in the AM.

I double dare you to try some with a little cinnamon, splenda and cream... it tastes amazingly like cinnamon toast crunch cereal!

tybeeanna · 09-20-2008, 02:30 PM

Welcome you found a wonderful place to land

Sharon · 09-20-2008, 09:15 PM

Welcome to LCF

pocahontas · 09-20-2008, 09:16 PM

kbeth · 09-21-2008, 07:32 AM

Oh yeah. I try not to over do those because of the sodium. But every once in a while if I really need a chip...I'll get some pork rinds.
Welcome!

09-20-2008, 01:59 PM	#1
qbican Junior LCF Member Join Date: Sep 2008 Posts: 4 Gallery: qbican	induction i am on the induction phase of the diet, is it possible to eat pork rinds. they do not have any carbs

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09-20-2008, 02:04 PM	#2
fawn Big Yapper!!!! Join Date: Jul 2005 Location: Northern California Posts: 8,840 Gallery: fawn Stats: 210/120 WOE: Eating For Health Start Date: 2/2000	pork rinds are perfectly acceptable on induction...and welcome! I see this is your first post.

09-20-2008, 02:05 PM	#3
berries&cream Senior LCF Member Join Date: Jul 2002 Location: Atlanta, GA Posts: 860 Gallery: berries&cream WOE: Atkins	Yup, pork rinds are a-ok

09-20-2008, 02:13 PM	#4
qbican Junior LCF Member Join Date: Sep 2008 Posts: 4 Gallery: qbican	thank you ladies good luck

09-20-2008, 02:21 PM	#5
Margot 65 Very Gabby LCF Member!!! Join Date: Mar 2006 Location: Canada Eh! Posts: 3,148 Gallery: Margot 65 Stats: 210/167/TBD WOE: Hi Fat/Low Carb & Grain Free Start Date: March 2008 (after pregnancy gain)	Oh but do make sure they do not have any added spices, the BBQ ones will have carbs And be careful of the salt.. if you overdo it, it can make your scale not like you much in the AM. I double dare you to try some with a little cinnamon, splenda and cream... it tastes amazingly like cinnamon toast crunch cereal!

09-20-2008, 02:30 PM	#6
tybeeanna Senior LCF Member Join Date: Jun 2008 Location: So of Rockford Il Posts: 474 Gallery: tybeeanna Stats: 280/247/1 lb less WOE: low carb Start Date: 06/ 08	Welcome you found a wonderful place to land

09-20-2008, 09:15 PM	#7
Sharon Come join us on the Game Board Join Date: Apr 2003 Location: retired now - I ski 40+ days annually and do marathons. 1st TIME GRANDMOTHER 6/18/07 Posts: 100,643 Gallery: Sharon Stats: 156/124/135 5'6" 63 y/o - GO UCLA - BEAT USC WOE: Atkins - low sodium and fresh food - STAY POSITIVE Start Date: 4/5/03 -------- McCAIN/PALIN in 2008	Welcome to LCF

09-20-2008, 09:16 PM	#8
pocahontas Blabbermouth!!! Join Date: Jun 2002 Location: SAN DIEGO, CA Posts: 5,502 Gallery: pocahontas Stats: yikes! / ugh / happy WOE: Atkins Start Date: Which time?

09-21-2008, 07:32 AM	#9
kbeth MAJOR LCF POSTER! Join Date: Apr 2004 Location: Chicago Posts: 1,029 Gallery: kbeth Stats: Before baby: 130/117 Now:151/136/120 5'4" 39 WOE: Atkins Start Date: April 2002/after baby 02/02/08	Oh yeah. I try not to over do those because of the sodium. But every once in a while if I really need a chip...I'll get some pork rinds. Welcome!