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#1 |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: going to school in NC
Posts: 2,203
Gallery: jacksmixedtape
Stats: 160/140ish, 5'11"
WOE: gluten-free whole foods
Start Date: May 2007
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Reacting to carbs after staying on plan for awhile...
Has anyone else tried to have a carb up (high carb, low fat) day and experienced the worst "distress" down there? I can't even be around people today, gah!
Been LCing since August 2007, and wanted to change things up a bit. Now I'm in pain! I ate mainly fruits (sweet ones--pineapple, grapes, two apples, an orange), veggies (some starchy ones--carrots, chick peas), a bit of cous cous and quinoa (for the first time ever!), rolled oats, some tofu (just for fun), sprouted grain bread, dates, and honey today. Still experiencing slashing pain in my tummy. Did I do it wrong? ![]()
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~Lauren in the process of posting my gluten-free sugar-free recipes... Healthy Indulgences Last edited by jacksmixedtape : 09-17-2008 at 08:07 PM. |
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#2 |
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Atkins Ambassador
Join Date: Sep 2003
Location: Tampa, FL
Posts: 9,454
Blog Entries: 1
Gallery: sugarless4life
Stats: I EAT TO LIVE HEALTHY AND EXERCISE TO LIVE STRONG!
WOE: Lost it with Atkins / RUNNING to keep it off!
Start Date: January 19, 2002 - 6 YEARS ON ATKINS
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Sounds like you may have developed an intolerance for grains, specifically wheat. That very thing happened to me after a few years in Atkins maintenance. I hadn't had any grains in so long, my body couldn't handle them. Occasionally now I will try a grain, and I end up doubled over with stomach cramps.
Betty |
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#3 |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: going to school in NC
Posts: 2,203
Gallery: jacksmixedtape
Stats: 160/140ish, 5'11"
WOE: gluten-free whole foods
Start Date: May 2007
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Oh, you said that, Betty! Maybe our bodies really do "lose" the enzymes to digest them. Great, I just wasted $$ on sprouted grain bread and oats! Grr...
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#4 |
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Way too much time on my hands!
Join Date: Sep 2004
Location: Central Coastal CA
Posts: 10,313
Gallery: Charski
Stats: 174 (WW)/130/150 goal 5'5" 54 years young
WOE: ATKINS! now and always....
Start Date: 5/03
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Sounds like you went way overboard, girlfriend!
If you did all that on the same day - no wonder your poor tummy is roiling - it's not used to all that fiber and bloat-producing, water-sucking stuff! Not to mention the sugars....I ate 1/3 cup of steel cut oats for breakfast one day last week and felt horrid most of the day and was UP 5 pounds the next morning - due to the water my body held onto to process those things. No more for me. I think if you maybe did one or two of the things you mentioned in a day you'd be OK but I think you just overloaded your system!
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Veni, Vidi, Velcro - I came, I saw, I stuck! Save the Earth - it's the only planet with chocolate! ATKINS '72 - MAINTENANCE X 5 YEARS! ![]() 2 7 10 16 31 12 |
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#6 | |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: going to school in NC
Posts: 2,203
Gallery: jacksmixedtape
Stats: 160/140ish, 5'11"
WOE: gluten-free whole foods
Start Date: May 2007
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Quote:
Precisely WHY I never eat those things.Good to know that the steel cut oatmeal caused you to bloat. The morning's gonna be fun! |
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#7 |
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Senior LCF Member
Join Date: Nov 2007
Location: Waterloo-Cedar Falls, IA
Posts: 337
Gallery: Prairieprof
Stats: 145/117/120 5'4" 10-12 to 4, 18% BF
WOE: Protein Power Lifeplan for maintenance
Start Date: 8/2007
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I agree about the grains. Soy products also give me monster gas pains.
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#8 |
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Blabbermouth!!!
Join Date: Jun 2002
Location: SAN DIEGO, CA
Posts: 5,526
Gallery: pocahontas
Stats: yikes! / ugh / happy
WOE: Atkins
Start Date: Which time?
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Yikes! Soy, oats and wheat and other grains all in one day!
I probably wouldnt be able to leave the house for a week. ![]() |
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#9 |
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Senior LCF Member
Join Date: Jul 2007
Location: Panama City, FL
Posts: 294
Gallery: Slimin Cindi
Stats: 234/205/150
WOE: Low Carb
Start Date: January 2008 restart
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i agree too about the grains...
![]() i went off plan pretty bad last week...one pancake, 1/2 arbys bun, rice, 1/2 bk bun, but the real killer was 1 serving steel cut oats on friday. i am still suffering... i CAN tolerate sprouted grains in small amounts. |
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#11 | |
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Very Gabby LCF Member!!!
Join Date: Mar 2008
Location: Texan w/ Hawaiian Soul living in California
Posts: 4,964
Gallery: hummingbird11
Stats: 175/155/145 ~ 5'8" ~ 45 yo
WOE: Organic Controlled Carb; Exercise; Water; No Sugar
Start Date: 3/24/08 & Every Day!
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Quote:
You poor thing! Hope the pain passes soon! ![]() Perhaps some ACV would assist? |
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#14 |
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Senior LCF Member
Join Date: Mar 2007
Location: UK
Posts: 619
Gallery: miss sparky
Stats: 204/180/160
WOE: Atkins
Start Date: 10 March 2007
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Ugh! Wheat. Gets me every time, so now I just don't. If I have a carb up day ( rarely, usually if I'm staying with friends) I'll have fruit,( I love a slice of melon and some rolled up ham..yum) carrot, and maybe a spud or two....cannot resist a roasty. But if I eat wheat! Oh the PAIN!!!!! and the horrible itchy neck rash!
Get better soon |
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#15 |
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Senior LCF Member
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You know how you feel sick on days 3 and 4 of induction? It works for going off low-carb too. Same thing, body has to start burning a new fuel, and it takes a bit to get things going. The low-carbers brain runs on ketones. You start eating lots of carbs and it has to switch fuels again. The rest of your body has to take steps as well.
Also, the bacteria in your gut are used to eating your low-carb foods. They are not the same populations of bacteria in a high carb eating persons gut, so they may make more gas when you start eating carbs. Just like your body is adjusting to a new fuel source, the bacteria in your gut are adjusting also! The switch over is a bit hard on us, so best not to switch too often! Last edited by berries&cream : 09-18-2008 at 05:34 AM. |
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