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#1 |
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Senior LCF Member
Join Date: Aug 2012
Location: Indiana
Posts: 135
Gallery: astribling
Stats: 212/170.25/169
WOE: Moderate carbs/no sugar,no wheat
Start Date: June 26, 2012
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Chia seeds
After hearing about all the wonderful health benefits I decided to try some. But now I'm trying to figure out what all to do with them.
I made some of the chia "tapioca" pudding, and it's actually pretty good. Kind of a nutty crunchy pudding. I have also read that they are good to sprinkle on yogurt and salads, etc, but do you sprinkle them on whole? or grind them? Just curious who uses them and how? |
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#3 | |
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Senior LCF Member
Join Date: Aug 2012
Location: Indiana
Posts: 135
Gallery: astribling
Stats: 212/170.25/169
WOE: Moderate carbs/no sugar,no wheat
Start Date: June 26, 2012
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#5 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,533
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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Soobee shared this . They are great ground up and put into meatloaf . Keeps it very moist.
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#6 |
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Very Gabby LCF Member!!!
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I add a tablespoon ground up to muffins and to my smoothies with almond milk. Yum!!
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#7 |
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Major LCF Poster!
Join Date: May 2011
Posts: 1,063
Gallery: millergirl1976
Stats: 160.4/146/135? <- 28in waist
WOE: Low carb
Start Date: 1/1/2013
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I sprinkle them in quiches, red sauces, over salads, in my smoothies, wherever I can get them in really.
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#8 |
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Senior LCF Member
Join Date: Mar 2012
Location: Alabama
Posts: 572
Gallery: JMacB
Stats: 275/210/160
WOE: Modified Atkins/general low carb
Start Date: Feb 2012
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I've used them for all these ideas - love chia. But my favorite use was to sprinkle seeds in my son's slimy salamander terrarium so that Sally The Salamander can have some green grass in her habitat. It sprouted and grew in two days! My son was thrilled.
Well, that's my second favorite. My favorite was to make a pudding out of almond milk and Torani flavored syrup. Yum! |
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