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#1 |
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Very Gabby LCF Member!!!
Join Date: Mar 2010
Posts: 3,932
Gallery: tulipsandroses
Stats: 206/164/140
WOE: Atkins
Start Date: March 2010
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Tagatose powdered ""?
Tagatose "powdered sugar" - Anyone tried this? How should I go about doing this? What to use? A blender, food processor? Do I need to add anything to it?
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#2 |
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Major LCF Poster!
Join Date: Nov 2009
Location: Midwest
Posts: 1,189
Gallery: Mistizoom
Stats: 300/238/190 initial goal
WOE: low carb
Start Date: November 2012
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I think I would do it just like making powdered erythritol or xylitol. I use my magic bullet but I am sure you can use a blender to, or maybe a clean coffee grinder. I wouldn't use a food processor and I wouldn't add anything to it.
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#3 |
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Senior LCF Member
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My coffee grinder has worked perfectly for powdering erythritol and pork rinds. The granular tagatose is really fine ground. I was surprised. I thought it might be like the erythritol.
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