Ice Cream

TurtleDove · 02-12-2013, 02:28 PM

Hello everyone, long time lurker, first time poster! I've searched and read a lot from this site over the years...I read about the ice cream recipes as well, and I was linked from this website to eggface (I think it's called) and that's been helpful as well.

So I have a question regarding ice cream. I have a 2QT size cusinart ice cream maker and too many ingredients and I need help narrowing it down to what to use! I'd like to keep it low cal, preferably moderate fat & low carb, but I'll go higher in the fat and/or higher in protein if it helps. I definitely want a creamy & delicious ice cream or frozen yogurt so I'm willing to compromise! So here's what I have:

-Hood Calorie Countdown (Skim, Chocolate & 2% Milk)
-Fat Free Greek Yogurt
-Various Protein Powders
-FF/SF Jello Pudding Mixes
-PB2/Chocolate PB2
-Egg Beaters/Egg Whites
-SF Syrups (Walden Farms, Da Vinci, etc)
-Guar Gum/Xantham Gum/Oat Fiber
-Splenda
-Various Toppings (Sensato Granola, Fruit, SF Chocolate Chips, Toffee & Peanut Brittle (Judy's), Cinnamon, Rainbow Sprinkes, Nuts, Cool Whip Free, SF Whipped Cream (Redi-Whip), etc)

Any recommendations for a good quantity and maybe some ideas for some good ratios? For example, let's say I wanted to fill up a pint (I have empty pint containers, exactly like B&Js pints)?

slbbw · 02-12-2013, 03:28 PM

I plan to try this recipe soon. Maybe it will help.

My Rich Vanilla Ice Cream (Scoopable!)

rosethorns · 02-12-2013, 03:58 PM

Sharon I never seen that thread. What a great thread. Even though I'm non dairy there are other people I know who would love that recipe.

slbbw · 02-12-2013, 04:06 PM

Quote:

Originally Posted by rosethorns

Sharon I never seen that thread. What a great thread. Even though I'm non dairy there are other people I know who would love that recipe.

Haha

I'm "supposed" to be non-dairy, but my feeling is no gluten, no carbs is all the religion I can handle! I'm sorta moderate on the dairy, I guess.

rosethorns · 02-12-2013, 04:57 PM

I wish I could . It certainally would make life easier.

I've learned so much about me and food.

02-12-2013, 02:28 PM	#1
TurtleDove Junior LCF Member Join Date: Feb 2013 Posts: 2 Gallery: TurtleDove	Ice Cream Hello everyone, long time lurker, first time poster! I've searched and read a lot from this site over the years...I read about the ice cream recipes as well, and I was linked from this website to eggface (I think it's called) and that's been helpful as well. So I have a question regarding ice cream. I have a 2QT size cusinart ice cream maker and too many ingredients and I need help narrowing it down to what to use! I'd like to keep it low cal, preferably moderate fat & low carb, but I'll go higher in the fat and/or higher in protein if it helps. I definitely want a creamy & delicious ice cream or frozen yogurt so I'm willing to compromise! So here's what I have: -Hood Calorie Countdown (Skim, Chocolate & 2% Milk) -Fat Free Greek Yogurt -Various Protein Powders -FF/SF Jello Pudding Mixes -PB2/Chocolate PB2 -Egg Beaters/Egg Whites -SF Syrups (Walden Farms, Da Vinci, etc) -Guar Gum/Xantham Gum/Oat Fiber -Splenda -Various Toppings (Sensato Granola, Fruit, SF Chocolate Chips, Toffee & Peanut Brittle (Judy's), Cinnamon, Rainbow Sprinkes, Nuts, Cool Whip Free, SF Whipped Cream (Redi-Whip), etc) Any recommendations for a good quantity and maybe some ideas for some good ratios? For example, let's say I wanted to fill up a pint (I have empty pint containers, exactly like B&Js pints)?

Thread Tools
Show Printable Version
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

02-12-2013, 03:28 PM	#2
slbbw Senior LCF Member Join Date: Sep 2010 Location: Louisiana Posts: 323 Gallery: slbbw Stats: 234/199/150 WOE: Low Carb <30 Start Date: 1977,2000,Apr,2010	I plan to try this recipe soon. Maybe it will help. My Rich Vanilla Ice Cream (Scoopable!)

02-12-2013, 03:58 PM	#3
rosethorns Very Gabby LCF Member!!! Join Date: Oct 2002 Location: Puyallup. WA Posts: 4,507 Gallery: rosethorns Stats: 252/140/150 WOE: atkins I eat non allergic food Start Date: restarted 1-07	Sharon I never seen that thread. What a great thread. Even though I'm non dairy there are other people I know who would love that recipe.

02-12-2013, 04:57 PM	#5
rosethorns Very Gabby LCF Member!!! Join Date: Oct 2002 Location: Puyallup. WA Posts: 4,507 Gallery: rosethorns Stats: 252/140/150 WOE: atkins I eat non allergic food Start Date: restarted 1-07	I wish I could . It certainally would make life easier. I've learned so much about me and food.