This dinner was so delicious :)

Jordy272 · 02-12-2013, 02:20 PM

I work a lot so I finally had time to make a meal

. This is pork rind/parmesean coated chicken strips and mashed cauliflower. I used my NINJA to mash the cauliflower. I add about 1 head of florets and half a block of cream cheese and wow was it delicious! The fried chicken was wonderful I dipped the chicken strips in eggs then coated them, put them in a hot frying pan with vegetable oil and perfection! Mashed cauliflower is now my favorite food.. so good

Gibbs · 02-12-2013, 02:41 PM

Looks good!

MSN08 · 02-12-2013, 02:48 PM

That looks delish!!

kimlou · 02-12-2013, 03:05 PM

YUMMM !

Sunny7 · 02-12-2013, 04:05 PM

ii make these 2 dishes quite regulary, except i use chicken thighs with the bone in roll in seasoned pork crumbs and drizzle a little butter over them and bake, i love mash cauliflower with cream cheese, one of my favorites

cfine · 02-12-2013, 05:27 PM

I made chicken nuggets recently and I coated mine in egg and parm. cheese. They were so good.

jara · 02-12-2013, 05:44 PM

looks amazing!! we make pork rind crusted pork chops (so meta :P) and these look like something i would like to try. was the recipe that easy, just coat in egg and roll in crushed rinds? our chop recipe calls for almond flour and buttermilk as a coating (so the rind sticks). did the rind stick ok with the egg coating?

Kimberli33 · 02-12-2013, 06:48 PM

Finger steaks cooked this way are great as well

Jordy272 · 02-12-2013, 10:09 PM

Yes everyone it was so yummy.. and I lost .6 pounds on it. tastes good and is good for me

focus83 · 02-12-2013, 11:44 PM

That looks delicious, havent had mashed cauliflower in ages and never tried it with cream cheese before, thats going on my shopping list x

Mimosa23 · 02-12-2013, 11:50 PM

That looks delicious!
I love cauliflower, and your pics remind me that I HAVE to, no NEED to make some cauliflower mash ASAP!!!!!!

daisyHair · 02-13-2013, 04:14 AM

Great job!

misty1028 · 02-13-2013, 04:53 AM

That looks so good, going to make that for sure. Tks for sharing.

Charski · 02-13-2013, 09:00 AM

Yum yum!!

If you want to try something a little different - use some Brie instead of cream cheese. I cut the rind off (that's where a lot of the strong flavor is) and just chuck it in the hot cauliflower. DH, who professes to hate Brie cheese, LOVES the cauli this way. I waited til I'd made it several times before I told him what was in it!

mojave · 02-13-2013, 02:26 PM

I like Trade Joe's Garlic and Herb goat cheese mixed in, the kind that comes in a roll.

Dee

watcher513 · 02-14-2013, 03:49 AM

We like to add in some chopped bacon bits to the mashed cauliflower too.

Angeloco · 02-14-2013, 04:05 AM

That looks delicious and is one of our favorites. I add almond meal to the pork rind, parm mix and don't bother with egg. It sticks fine for me. I also add steamed sugar snap peas.

Charski-Brie sounds really good. Love Brie. I trick my husband by hiding vegetables in things all the time. Lol Its for their own good right?

roxysmum · 02-14-2013, 08:10 AM

sometimes mashed cauliflower tastes so much better than real mashed potatoes. is that just me, or is it LC living for such a long time?

Jordy272 · 02-16-2013, 08:05 PM

Quote:

Originally Posted by roxysmum

sometimes mashed cauliflower tastes so much better than real mashed potatoes. is that just me, or is it LC living for such a long time?

i agree! It tastes healthier if that makes sense.. But is also delicious I need to make some more of this

02-12-2013, 02:20 PM	#1
Jordy272 Senior LCF Member Join Date: Apr 2011 Location: Phoenix, AZ Posts: 117 Gallery: Jordy272 Stats: 184.0/164.8/155 WOE: Atkins Start Date: January 13 2013 (restart)	This dinner was so delicious :) I work a lot so I finally had time to make a meal . This is pork rind/parmesean coated chicken strips and mashed cauliflower. I used my NINJA to mash the cauliflower. I add about 1 head of florets and half a block of cream cheese and wow was it delicious! The fried chicken was wonderful I dipped the chicken strips in eggs then coated them, put them in a hot frying pan with vegetable oil and perfection! Mashed cauliflower is now my favorite food.. so good

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02-12-2013, 02:41 PM	#2
Gibbs Major LCF Poster! Join Date: Feb 2001 Location: east central Indiana Posts: 1,378 Gallery: Gibbs Stats: 334/283/180-ish (5'6") WOE: My own low-carb way Start Date: 2/10/13	Looks good!

02-12-2013, 02:48 PM	#3
MSN08 Major LCF Poster! Join Date: Nov 2008 Posts: 1,952 Gallery: MSN08 Stats: 220/145/135 WOE: Gluten Free/JUDDD Start Date: June 2012	That looks delish!!

02-12-2013, 03:05 PM	#4
kimlou Very Gabby LCF Member!!! Join Date: May 2004 Location: Kentucky Posts: 3,329 Gallery: kimlou Stats: 180/150/135.round ? WOE: LC.. Atkins Start Date: 5/29/13 .. round ?	YUMMM !

02-12-2013, 04:05 PM	#5
Sunny7 Major LCF Poster! Join Date: Feb 2008 Posts: 2,458 Gallery: Sunny7	ii make these 2 dishes quite regulary, except i use chicken thighs with the bone in roll in seasoned pork crumbs and drizzle a little butter over them and bake, i love mash cauliflower with cream cheese, one of my favorites

02-12-2013, 05:27 PM	#6
cfine Major LCF Poster! Join Date: Apr 2012 Location: Tennessee Posts: 2,613 Gallery: cfine Stats: 276/210/199 WOE: NK Start Date: Atkins 4/12 Nutritional Ketosis 1/13	I made chicken nuggets recently and I coated mine in egg and parm. cheese. They were so good.

02-12-2013, 05:44 PM	#7
jara Senior LCF Member Join Date: Jan 2004 Location: philadelphia Posts: 72 Gallery: jara WOE: low carb Start Date: jan 04...restarted aug 11	looks amazing!! we make pork rind crusted pork chops (so meta :P) and these look like something i would like to try. was the recipe that easy, just coat in egg and roll in crushed rinds? our chop recipe calls for almond flour and buttermilk as a coating (so the rind sticks). did the rind stick ok with the egg coating?

02-12-2013, 06:48 PM	#8
Kimberli33 Blabbermouth!!! Join Date: Mar 2004 Location: Montana Posts: 7,497 Gallery: Kimberli33 Stats: 200 /166/149? 5ft 6 1/2 in. Age 42 WOE: LC-My Way start 1/27 then JUDDD on 3/12 2 171.5lbs Start Date: Jan 27,2013 at 199 for the LAST time!	Finger steaks cooked this way are great as well

02-12-2013, 10:09 PM	#9
Jordy272 Senior LCF Member Join Date: Apr 2011 Location: Phoenix, AZ Posts: 117 Gallery: Jordy272 Stats: 184.0/164.8/155 WOE: Atkins Start Date: January 13 2013 (restart)	Yes everyone it was so yummy.. and I lost .6 pounds on it. tastes good and is good for me

02-12-2013, 11:44 PM	#10
focus83 Senior LCF Member Join Date: Feb 2013 Location: UK Posts: 227 Gallery: focus83 Stats: 316.5/292.25/285 WOE: 30g carbs or less Start Date: 01/01/2013	That looks delicious, havent had mashed cauliflower in ages and never tried it with cream cheese before, thats going on my shopping list x

02-12-2013, 11:50 PM	#11
Mimosa23 Blabbermouth!!! Join Date: Nov 2002 Location: Germany Posts: 5,930 Gallery: Mimosa23 Stats: 220/206/150 WOE: Nourishing Traditions without grains/IF	That looks delicious! I love cauliflower, and your pics remind me that I HAVE to, no NEED to make some cauliflower mash ASAP!!!!!!

02-13-2013, 04:14 AM	#12
daisyHair Blabbermouth!!! Join Date: May 2007 Location: Orlando Posts: 6,300 Gallery: daisyHair Stats: 257/229/134-126 WOE: Atkins Induction Start Date: 5' 3.5" 49 Years Old	Great job!

02-13-2013, 04:53 AM	#13
misty1028 Blabbermouth!!! Join Date: Jun 2006 Location: Western Massachusetts Posts: 6,596 Gallery: misty1028 Stats: high 189 to 115 restart 169/132/120 WOE: low carb-Atkins/South Beach Start Date: 1st-9-13-04 restart 1-1-11	That looks so good, going to make that for sure. Tks for sharing.

02-13-2013, 09:00 AM	#14
Charski Way too much time on my hands! Join Date: Sep 2004 Location: Mostly in the kitchen! Posts: 34,187 Gallery: Charski Stats: 174 (WW)/139/150 goal 5'5" 59 years YOUNG! WOE: ATKINS always Start Date: May 2003	Yum yum!! If you want to try something a little different - use some Brie instead of cream cheese. I cut the rind off (that's where a lot of the strong flavor is) and just chuck it in the hot cauliflower. DH, who professes to hate Brie cheese, LOVES the cauli this way. I waited til I'd made it several times before I told him what was in it!

02-13-2013, 02:26 PM	#15
mojave Senior LCF Member Join Date: Sep 2010 Location: Southern California Posts: 497 Gallery: mojave WOE: Atkins	I like Trade Joe's Garlic and Herb goat cheese mixed in, the kind that comes in a roll. Dee

02-14-2013, 03:49 AM	#16
watcher513 Major LCF Poster! Join Date: May 2007 Location: Sonoma County, CA Posts: 2,686 Gallery: watcher513	We like to add in some chopped bacon bits to the mashed cauliflower too.

02-14-2013, 04:05 AM	#17
Angeloco Senior LCF Member Join Date: Sep 2011 Location: Florida Posts: 104 Gallery: Angeloco Stats: 135/123/120 WOE: LC Start Date: September 2011	That looks delicious and is one of our favorites. I add almond meal to the pork rind, parm mix and don't bother with egg. It sticks fine for me. I also add steamed sugar snap peas. Charski-Brie sounds really good. Love Brie. I trick my husband by hiding vegetables in things all the time. Lol Its for their own good right?

02-14-2013, 08:10 AM	#18
roxysmum Senior LCF Member Join Date: Jan 2013 Location: Texas Posts: 71 Gallery: roxysmum Stats: 168/somewhere/130 WOE: Atkins Start Date: November 2012	sometimes mashed cauliflower tastes so much better than real mashed potatoes. is that just me, or is it LC living for such a long time?