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#1 |
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Senior LCF Member
Join Date: Jul 2010
Location: Extreme western upper SC, USA
Posts: 143
Gallery: elainesmith
WOE: low carb
Start Date: July 2010
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HELP, substitute for the canned biscuits????
Found this recipe and was wondering if anyone could help me find a substitute for the canned biscuits????
Easy Pepperoni Pizza Balls • 15 ounces refrigerated biscuits • 0.5 cup shredded Italian blend cheese • 0.33 cup sliced black olives • 0.5 teaspoon minced garlic • 1 Tablespoon Italian seasoning • 2 ounces pepperoni slices, halved Preheat oven to 375. Cut up biscuits and place into a large bowl. Add the cheese, black olives, garlic, Italian seasoning and pepperoni; mix well. Spray muffin pan with nonstick cooking spray and fill 3/4 of the way full with biscuit mixture. Bake for 9-11 minutes or until top is golden brown. Freezing Directions: Prepare as directed above. Allow to cool, then flash freeze. After flash freezing, place into a gallon freezer bag, label, and freeze. To serve: reheat in microwave for 1 minute. Servings: 4 |
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#2 |
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Senior LCF Member
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