Question about muffin top pans

Wishin · 06-27-2010, 11:51 AM

Hi everyone, I once read on here about a muffin or possibly burger bun made in a muffin top pan. Does anyone remember it and if so, do you have the recipe? Thanks.

PDBoy · 06-27-2010, 12:28 PM

Here's what I have been using:

1/2 Cup Flax meal
1 tsp. Baking Powder
2 Large Eggs
2 Tbsp. Olive Oil

I put them in my muffin top pan and bake @ 350 for 12 minutes.

I usually make two batches at a time. On the first batch, I put the batter in the muffin pan and let it sit for 10-15 minutes, then bake them. This causes the buns to rise slightly. For the second batch I put the batter in the muffin pan and immediately put them in the oven. These come out fairly flat. I pair the two batches up to have a top & bottom slice for my "buns".

HOTE: These will NOT have the look and texture of regular hamburger buns.

lisabinil · 06-27-2010, 01:30 PM

Check the Recipe stickies at the top and look for Cleochatra's Oopsie Rolls.

Cleochatra's Revoloopsie Rolls (home-made hamburger buns and more)

Wishin · 06-28-2010, 09:22 AM

Thanks so much

06-27-2010, 11:51 AM	#1
Wishin Senior LCF Member Join Date: Feb 2009 Location: Maryland Posts: 376 Gallery: Wishin	Question about muffin top pans Hi everyone, I once read on here about a muffin or possibly burger bun made in a muffin top pan. Does anyone remember it and if so, do you have the recipe? Thanks.

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06-27-2010, 12:28 PM	#2
PDBoy Junior LCF Member Join Date: Oct 2008 Posts: 36 Gallery: PDBoy Stats: 283/240/185 WOE: South Beach bordering on Atkins Start Date: 07/19/2008	Here's what I have been using: 1/2 Cup Flax meal 1 tsp. Baking Powder 2 Large Eggs 2 Tbsp. Olive Oil I put them in my muffin top pan and bake @ 350 for 12 minutes. I usually make two batches at a time. On the first batch, I put the batter in the muffin pan and let it sit for 10-15 minutes, then bake them. This causes the buns to rise slightly. For the second batch I put the batter in the muffin pan and immediately put them in the oven. These come out fairly flat. I pair the two batches up to have a top & bottom slice for my "buns". HOTE: These will NOT have the look and texture of regular hamburger buns.

06-27-2010, 01:30 PM	#3
lisabinil Way too much time on my hands! Join Date: Apr 2007 Location: suburbs of Chicago Posts: 18,027 Gallery: lisabinil Stats: 287/Restart 206/177/160 5'6" WOE: Healthy Carb for Optimum Health Start Date: 2/4/10	Check the Recipe stickies at the top and look for Cleochatra's Oopsie Rolls. Cleochatra's Revoloopsie Rolls (home-made hamburger buns and more)

06-28-2010, 09:22 AM	#4
Wishin Senior LCF Member Join Date: Feb 2009 Location: Maryland Posts: 376 Gallery: Wishin	Thanks so much