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#1111 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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Sponsored Links
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#1113 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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#1116 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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Your Wlcome!
Tilly it is worth it. Put at the top of your list LOL. |
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#1118 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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What a Great idea!
Mine is too. 11-11 |
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#1120 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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YAY!!!!!
![]() ![]() to us! |
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#1123 |
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Way too much time on my hands!
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i am sitting here listening to an opera while looking
at these recipes. OH MY GODs, what a joy. I must pause to wipe the spittle off the keyboard. I am curious to know what y'all are making for TG, but especially Cleo, the culinary Goddess, and Goddess in general is creating for TG dinner. I myself will be quite minimalistic, as it is only me. My (earth) brother & sis-in-law are driving down to Florida tomorrow a.m. This is most fortuitous, as I will be in total control. So, here it is: Turkey breast (on the Ronco), a melange of sauted veggies, my legendary TROLL SLAW, and if it works, a pumpkin mousse consisting of pumpkin (canned)with whipped cream, cinnamon and pumpkin spice. I will take pix of it all, and someday figure out how to post them here. So, whether I am able to get back to this thread before TG, or not(though I think I will), enjoy TG. And remember, Do Not Text while Drinking. Love & Profits: FLATFERENGHI
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#1125 |
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Senior LCF Member
Join Date: Jun 2011
Location: St. Louis, Missouri
Posts: 471
Gallery: TBipp
Stats: 142/112/120, 5 ft 2 in
WOE: Combined low carb
Start Date: 05/23/2011
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Focaccia with Rosemary and Kalamatas
This is an 8 x 8 pan of focaccia from the Joy of Baking Gluten and Sugar Free cookbook by Denene Wallace and Peter Reinhart.
Last edited by TBipp; 12-03-2012 at 01:29 PM.. |
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#1128 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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#1130 |
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Way too much time on my hands!
Join Date: Sep 2004
Location: Mostly in the kitchen!
Posts: 33,832
Gallery: Charski
Stats: 174 (WW)/139/150 goal 5'5" 59 years YOUNG!
WOE: ATKINS always
Start Date: May 2003
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Mmmm, Essie, those look good!!
DH and I made no sugar added grape jelly and pomegranate jelly. They turned out SO good! I also made my cranberry jalapeno sauce and canned 7 half-pints of that - but we've already eaten 4 of them! ![]() |
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#1131 | |
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Very Gabby LCF Member!!!
Join Date: Apr 2011
Location: Rockville, VA
Posts: 3,059
Gallery: Tilly
Stats: 158/136/130
WOE: started with Atkins, now just low carbs
Start Date: January 30,2011
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Quote:
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#1132 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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Thanks ! Charski I love that cranberry jalapeno sauce. YUM!!!
I used that Ball pectin to teach my neighbor's daughter to can jam. It worked out great for her. |
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#1133 |
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Senior LCF Member
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that cranberry jalapeno sauce sounds awesome. Would you be willing to share the recipe?
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#1134 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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#1135 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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I made Mexican wedding Cookies with almond flour and coconut flour. They are so good.
stockings & food 017.jpg click to enlarge |
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#1136 | |
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Senior LCF Member
Join Date: Jul 2002
Location: Kalamazoo, MI
Posts: 554
Gallery: rrrhan
Stats: 183/174/145
WOE: Atkins
Start Date: 1/14/08 restart Aug 28, 2010/restart Sep 2012
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RECIPE please. I LOVE those cookies!
Quote:
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#1137 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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Sure Robyn
Mexican Wedding Cookies GF 1c. almond flour 1 T. coconut flour 1/3 c. + 1 T. butter or coconut oil dash of stevia 2 T. powdered non-GMO Xylitol ( you can use E. here) 8 drops liquid sucralose 1/2 tsp. vanilla Put the 2 flours in a bowl and set aside. Cream all the sugars , vanilla with the butter or coconut oil , now add the flours and mix well. Form into little balls about 1 inch. Bake at 300 for about 15 minutes. You can double this recipe. It make 20 cookies. I wanted to see how I did before I made a bigger batch. I rolled them in powdered Xylitol . You can use splenda in the big bag. Roll them while they are still warm. I love them. My favorite cookie.
__________________
______________________________ Esther May we all live our life as long as we want! |
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#1138 |
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Very Gabby LCF Member!!!
Join Date: Oct 2002
Location: Puyallup. WA
Posts: 4,516
Gallery: rosethorns
Stats: 252/140/150
WOE: atkins I eat non allergic food
Start Date: restarted 1-07
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Royn ....I forgot the 1/2 cup of chopped pecans. It goes into the cookie before baking.
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#1139 |
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Chatty Cathy
Join Date: Oct 2002
Location: Toronto
Posts: 13,004
Gallery: clackley
Stats: 228.5/168/125
WOE: N.K.=vlc/hf/moderate protein & organic/pastured
Start Date: Restart Oct 18 2009
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Linda Sue's Taco Salad recipe...
I made this the other day and thought it 'photo worthy'! It was so good!!
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