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#1 |
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Senior LCF Member
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Whole-food homemade wrap recipe?
I've skimmed around but would love it if someone has a recipe I don't know about. I miss wraps. I don't use soy protein isolate or Atkins/Carbquick types of baking mixes or prebought LC wraps.
I'd love to figure out a way to whip up something decent. I know about oopsies and have done crepes before, but I'm looking for something a little more chewy I guess. I've also made shredded cheese "taco" shells, but again, I'm looking for more of a wrap, if possible. Can any of the expert, creative LC chefs direct me to a favorite non-frankenfood recipe by any chance? I hope there's one out there that I just don't know about ![]() |
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#2 |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: going to school in NC
Posts: 1,886
Gallery: jacksmixedtape
Stats: 160/140ish, 5'11"
WOE: gluten-free whole foods
Start Date: May 2007
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Do you mind if it has buckwheat or oat flour in it?
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#4 |
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Senior LCF Member
Join Date: Jun 2008
Location: Alabama
Posts: 185
Gallery: tifferanknee
Stats: 33 lbs down
WOE: Weight Watchers/Low Carb
Start Date: June 5, 2008
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When you say low carb, exactly how low are you talking about? About how many carbs per wrap can you do?
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#5 |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: going to school in NC
Posts: 1,886
Gallery: jacksmixedtape
Stats: 160/140ish, 5'11"
WOE: gluten-free whole foods
Start Date: May 2007
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One more question: Do you use whey protein? I have a recipe that uses unflavored whey protein.
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#6 |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: going to school in NC
Posts: 1,886
Gallery: jacksmixedtape
Stats: 160/140ish, 5'11"
WOE: gluten-free whole foods
Start Date: May 2007
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Okay, this buckwheat wrap is more like a crepe. No protein powder in this one. Is this what you are looking for, or more of a tortilla type texture? 9g carbs per wrap.
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#7 |
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Senior LCF Member
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#8 |
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Senior LCF Member
Join Date: Jun 2008
Location: Alabama
Posts: 185
Gallery: tifferanknee
Stats: 33 lbs down
WOE: Weight Watchers/Low Carb
Start Date: June 5, 2008
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Mission also makes a low carb wrap. They have 10 net carbs per wrap.
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#9 |
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Big Yapper!!!!
Join Date: May 2005
Location: Denver, Colorado
Posts: 7,721
Gallery: cleochatra
Stats: 350/264/125
WOE: Atkins
Start Date: January 1, 2008
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The Flat-Out wraps are the largest wrap and come in with the lowest net carbs. They make pizzas, and HUGE sandwich wraps.
You can find them in the deli section of your Super-Stores, or in the bread section of smaller grocers. They also have a website. |
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#10 |
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Junior LCF Member
Join Date: May 2008
Location: Florida
Posts: 23
Gallery: Sweet Pea
Stats: 272/234/170
WOE: Dr. Bernstein's Diabetes Diet (LC)
Start Date: 11-07
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Joseph's Lavash Bread is great. They come as 4 very large sheets @ 7 carbs/3 fiber for 1/2 sheet. I usually use just 1/3 sheet for a lunch roll-up. I take 2 roll-ups using these in a baggy on the plane when I travel.
You can find them displayed at the deli counter at Super-WalMart or order at Netrition: Joseph's Middle East Bakery Lavash Bread |
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#11 |
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Senior LCF Member
Join Date: Nov 2006
Location: In a valley Arkansas
Posts: 265
Gallery: slimlizzie
Stats: 181/170/145 fully clothed
WOE: Atkins
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Tummoro's Gormet Tortillas 12 grams carbs, 8 fiber, 4 effective carb count
La Tortilla Factory Tortilla's 11 grams carbs, 8 fiber, 3 effective carb count and they taste great! |
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#12 |
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Senior LCF Member
Join Date: Mar 2004
Location: Wisconsin
Posts: 521
Gallery: Criosa
Stats: 240/192/150 - 5'10"
WOE: Lower Carb/Organic when possilbe
Start Date: original: 2/03 - restart: 3/07
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Lauren, You are becoming my favorite cook! You cook just the way I like. I went to your web site to find the wrap -didn't find it - and saw the Orange Creamsicle cupcakes! Wow. They look really good. I'm hoping your wrap doesn't have oat flour in it though. I don't toleralte it very well. Criosa |
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#14 |
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Senior LCF Member
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Most of the store bought ones have soy flour or soy protein isolate, and I really try to avoid both. I've tasted some of those and they are yummy and workable, but I'd really prefer something I can made and control the ingredients, kwim?
Thanks for the suggestions though! ![]() |
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#15 |
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Senior LCF Member
Join Date: May 2008
Location: Denmark
Posts: 85
Gallery: Gnossienne
WOE: Atkins
Start Date: April 2008
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7 Carbs Per Wrap
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#16 |
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Senior LCF Member
Join Date: Apr 2007
Location: Orinda (San Francisco Bay Area)
Posts: 618
Gallery: scorpgc
Stats: 265/243/235 @ 6'7"
WOE: Low Carb/Limited Sugar/South Beach & Moderation
Start Date: Re-Start May 5, 2008
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I second the FlatOut Wraps. I think the lowest net carb is 6-I buy the Tomato FlatOut and the Herb FlatOut. As Cleo mentioned, they're great for pizzas!!! Also for hamburger "rolls", Gyros (my fav), Philly Cheese Steak sammies or Rueben Sammies.
Lauren's buckwheat wrap above looks to die for!!! I'm ready to load that with cream cheese, sprouts, olives, cucumbers, red onion and avacado!!! |
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#17 |
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MAJOR LCF POSTER!
Join Date: Oct 2007
Location: Middle TN
Posts: 2,141
Gallery: lildragonfly
Stats: 18w/10/7-8
WOE: learning my body
Start Date: 10/15/07 started Atkins
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#18 |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: going to school in NC
Posts: 1,886
Gallery: jacksmixedtape
Stats: 160/140ish, 5'11"
WOE: gluten-free whole foods
Start Date: May 2007
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Sorry, I'm working to get it less "doughy" in the center, which is tough to do without drying it out too much. The taste and flexibility are great, though. If any bakers have ideas on how to do this, advice would be appreciated! I'm a bit frustrated with the recipe at the moment.
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#19 |
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Blabbermouth!!!
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Lauren, what method are you using to cook them? By the way, I came across your blog today and love it!
Brittone, in a pinch, the Mission LC tortillas and the Flat-Out wraps don't have soy protein/flour. Those are the only prepared LC bread items I've found that don't have soy. I avoid soy, too. |
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