Carbquick question

faithgirl · 01-28-2008, 11:53 AM

I bought some Carbquick last August and have not opened it. Do you think it's still good?

Bar10der · 01-28-2008, 12:13 PM

I would think it should be ok. Mine still is. I think I bought it in September.

crazywoman-n-wy · 01-29-2008, 09:36 PM

[COLOR=red]I would definitely think so. Especially if it has still been sealed all this time. I wouldn't hesitate to use it.[/COLOR]

SkeeterN · 01-30-2008, 05:57 AM

Sure it is.

Cocapelle · 01-30-2008, 08:35 AM

I keep a lot of the baking stuff in the freezer, especially my flax meal. I have heard, that if you put your flours and powder items in the freezer, for a least 24 hours, when you buy them, that anything, like bug eggs, would die. I would hate to think of eating bug eggs, but, I would hate, even worse, to see it crawling, in the mixing bowl. Ha! I know, I got off the subject! But, I leave a lot of that stuff in the freezer, just to keep it fresher. Don't know if I'm right or wrong, but, that's what I do, and I keep my flax meal, for a long time, and it's always fresh tasting.

01-28-2008, 11:53 AM	#1
faithgirl Blabbermouth!!! Join Date: Nov 2003 Location: Cali Posts: 5,996 Gallery: faithgirl	Carbquick question I bought some Carbquick last August and have not opened it. Do you think it's still good?

01-30-2008, 08:35 AM	#5
Cocapelle Senior LCF Member Join Date: Jul 2003 Location: Arizona Posts: 470 Gallery: Cocapelle WOE: Atkins	I keep a lot of the baking stuff in the freezer, especially my flax meal. I have heard, that if you put your flours and powder items in the freezer, for a least 24 hours, when you buy them, that anything, like bug eggs, would die. I would hate to think of eating bug eggs, but, I would hate, even worse, to see it crawling, in the mixing bowl. Ha! I know, I got off the subject! But, I leave a lot of that stuff in the freezer, just to keep it fresher. Don't know if I'm right or wrong, but, that's what I do, and I keep my flax meal, for a long time, and it's always fresh tasting. __________________ Started Atkins 5-5-03 Met my goal 10/03 The older you get, the tougher it is to lose weight, because by then your body and your fat have gotten to be really good friends. My recipes: http://recipecircus.com/recipes/COCAPELLE/

Thread Tools
Show Printable Version
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

01-28-2008, 12:13 PM	#2
Bar10der Way too much time on my hands! Join Date: Jul 2002 Location: forsaken desert Posts: 12,632 Gallery: Bar10der Stats: 143/137/125 WOE: low carb beer Start Date: on and off and on and off	I would think it should be ok. Mine still is. I think I bought it in September.

01-29-2008, 09:36 PM	#3
crazywoman-n-wy Major LCF Poster! Join Date: Aug 2004 Location: WY Posts: 2,465 Gallery: crazywoman-n-wy Stats: 132/116/100 WOE: My way - low carb Start Date: Aug 2003	[COLOR=red]I would definitely think so. Especially if it has still been sealed all this time. I wouldn't hesitate to use it.[/COLOR]

01-30-2008, 05:57 AM	#4
SkeeterN Way too much time on my hands! Join Date: Jun 2004 Location: West Central Ohio Posts: 18,117 Gallery: SkeeterN Stats: 4'10 and 170/115 (5 or so pounds up or down) WOE: Atkins Start Date: April 2004	Sure it is.