Low Carb Friends  
Netrition.com - Chat - Reviews - Faces - Recipes - eCards - Home


Go Back   Low Carb Friends > Low Carb Recipes and Menus > Lowcarb Recipe Help & Suggestions
Register Blogs FAQ Calendar Search Today's Posts Mark Forums Read


Reply
 
LinkBack Thread Tools Display Modes
Old 02-28-2008, 05:19 PM   #571
Senior LCF Member
 
spartan488to300's Avatar
 
Join Date: Feb 2008
Location: Windsor,Ontario,canada
Posts: 71
Gallery: spartan488to300
Stats: 488/446.5/200
WOE: Low Carb in general / with healthy fats mostly :)
Start Date: Feb 25th 2008
Quote:
Originally Posted by Barbo View Post
Did I mention that I made a double recipe with the original cream cheese
recipe, Put the batter into a large spring-form pan and baked, Oh boy it
rose high. Let it completely cool. Released from the pan. Cut it in half
horizontilly then filled it with Kevinpa's chocolate pudding. then slammed
on the top and covered it with more pudding. We let it set up in the
fridge for 4 hours (dang that was difficult) The we cut six big pieces
and topped with whipped cream. That is soooooooooooo good. Jay
said "can we eat it all" NO SILLY WABBIT. It was better day by day
until every smidge was gone. Now I am going to make a dyNOmight chili
relleno casserole with it. Wish I would learn to use camera, take pictures,
and post, but I'm too busy cooking and learning right now
WOW that sounds amazing >insert drouling smiley here
spartan488to300 is offline   Reply With Quote

Sponsored Links
Old 02-28-2008, 05:34 PM   #572
I'm his Princess
 
Dedicated's Avatar
 
Join Date: Nov 2004
Location: New York
Posts: 2,366
Blog Entries: 94
Gallery: Dedicated
Stats: (269)lc 262.4/245.8/160 ww
WOE: WW...Core WI: Tues
Start Date: 4/16/08
So I decided to make the waffles......they look great haven't tasted it yet but they look good. I'm gonna have them with whipped cream and rasberries...
Attached Images
File Type: jpg FOOD4 009.jpg (51.0 KB, 49 views)
Dedicated is offline   Reply With Quote
Old 02-28-2008, 05:45 PM   #573
Senior LCF Member
 
babydollsea's Avatar
 
Join Date: Feb 2006
Location: Pittsburgh
Posts: 409
Gallery: babydollsea
WOE: Moderate carbs
Quote:
Originally Posted by Dedicated View Post
So I decided to make the waffles......they look great haven't tasted it yet but they look good. I'm gonna have them with whipped cream and rasberries...
They look yummy!
babydollsea is offline   Reply With Quote
Old 02-28-2008, 06:08 PM   #574
Very Gabby LCF Member!!!
 
marymc's Avatar
 
Join Date: Aug 2007
Location: Down South in Mississippi Ya'll
Posts: 4,170
Gallery: marymc
Stats: Trying to get to ONEderland!
WOE: Crack the Fat Loss Code
I can't believe you stopped to upload pictures... Eat those lovely creations already!!! They look delicious!!

Quote:
Originally Posted by Dedicated View Post
So I decided to make the waffles......they look great haven't tasted it yet but they look good. I'm gonna have them with whipped cream and rasberries...
marymc is online now   Reply With Quote
Old 02-28-2008, 06:16 PM   #575
Senior LCF Member
 
spartan488to300's Avatar
 
Join Date: Feb 2008
Location: Windsor,Ontario,canada
Posts: 71
Gallery: spartan488to300
Stats: 488/446.5/200
WOE: Low Carb in general / with healthy fats mostly :)
Start Date: Feb 25th 2008
Quote:
Originally Posted by marymc View Post
I can't believe you stopped to upload pictures... Eat those lovely creations already!!! They look delicious!!
Thats what I was thinking wish I was there cause while she was at the computer I would be sneaking those babies away
spartan488to300 is offline   Reply With Quote
Old 02-28-2008, 06:28 PM   #576
Very Gabby LCF Member!!!
 
marymc's Avatar
 
Join Date: Aug 2007
Location: Down South in Mississippi Ya'll
Posts: 4,170
Gallery: marymc
Stats: Trying to get to ONEderland!
WOE: Crack the Fat Loss Code
yeah... me too!!
Quote:
Originally Posted by spartan488to300 View Post
Thats what I was thinking wish I was there cause while she was at the computer I would be sneaking those babies away
marymc is online now   Reply With Quote
Old 02-28-2008, 06:31 PM   #577
I'm his Princess
 
Dedicated's Avatar
 
Join Date: Nov 2004
Location: New York
Posts: 2,366
Blog Entries: 94
Gallery: Dedicated
Stats: (269)lc 262.4/245.8/160 ww
WOE: WW...Core WI: Tues
Start Date: 4/16/08
lol ya'll are soo funny...no I cook for three days ahead of time because of my hectic schedule....I leave 7am and come home 10pm 4 out of 5 weekdays so I cook in advance to stay on track. I'm not home this weekend so I'm preparing...don't want to fall off the wagon....

If not I wouldve eaten them last week
Dedicated is offline   Reply With Quote
Old 02-28-2008, 06:32 PM   #578
Blabbermouth!!!
 
s1mon3's Avatar
 
Join Date: Jan 2005
Location: I'm a Cheesehead! (for now :))
Posts: 6,709
Blog Entries: 108
Gallery: s1mon3
Stats: Changing it to 150 to REALLY challenge myself!
WOE: Strict Induction
Start Date: January 3, 2008
Quote:
Originally Posted by Dedicated View Post
So I decided to make the waffles......they look great haven't tasted it yet but they look good. I'm gonna have them with whipped cream and rasberries...
Girl...you are making me HUNGRY!!! And I just ate!! They look good!! You have to let me know how they taste!! I need to invest in a new waffle maker...the one I have is way too old. I haven't used it in forever. It may not even turn on...

Enjoy!!
s1mon3 is online now   Reply With Quote
Old 02-28-2008, 06:33 PM   #579
Blabbermouth!!!
 
s1mon3's Avatar
 
Join Date: Jan 2005
Location: I'm a Cheesehead! (for now :))
Posts: 6,709
Blog Entries: 108
Gallery: s1mon3
Stats: Changing it to 150 to REALLY challenge myself!
WOE: Strict Induction
Start Date: January 3, 2008
Quote:
Originally Posted by spartan488to300 View Post
Thats what I was thinking wish I was there cause while she was at the computer I would be sneaking those babies away
OK!
s1mon3 is online now   Reply With Quote
Old 02-28-2008, 06:33 PM   #580
I'm his Princess
 
Dedicated's Avatar
 
Join Date: Nov 2004
Location: New York
Posts: 2,366
Blog Entries: 94
Gallery: Dedicated
Stats: (269)lc 262.4/245.8/160 ww
WOE: WW...Core WI: Tues
Start Date: 4/16/08
Lol try it u never know
Dedicated is offline   Reply With Quote
Old 02-28-2008, 06:34 PM   #581
Blabbermouth!!!
 
s1mon3's Avatar
 
Join Date: Jan 2005
Location: I'm a Cheesehead! (for now :))
Posts: 6,709
Blog Entries: 108
Gallery: s1mon3
Stats: Changing it to 150 to REALLY challenge myself!
WOE: Strict Induction
Start Date: January 3, 2008
They even look crispy, just like I like them!!! I have my fork and knife ready!!
s1mon3 is online now   Reply With Quote
Old 02-29-2008, 02:48 AM   #582
Senior LCF Member
 
babydollsea's Avatar
 
Join Date: Feb 2006
Location: Pittsburgh
Posts: 409
Gallery: babydollsea
WOE: Moderate carbs
Quote:
Originally Posted by Barbo View Post
Did I mention that I made a double recipe with the original cream cheese
recipe, Put the batter into a large spring-form pan and baked, Oh boy it
rose high. Let it completely cool. Released from the pan. Cut it in half
horizontilly then filled it with Kevinpa's chocolate pudding. then slammed
on the top and covered it with more pudding. We let it set up in the
fridge for 4 hours (dang that was difficult) The we cut six big pieces
and topped with whipped cream. That is soooooooooooo good. Jay
said "can we eat it all" NO SILLY WABBIT. It was better day by day
until every smidge was gone. Now I am going to make a dyNOmight chili
relleno casserole with it. Wish I would learn to use camera, take pictures,
and post, but I'm too busy cooking and learning right now
Barbo, I made the same thing a while back...Gosh we think alike. It truly does taste better the second day. I just will make it only on special occasions because like Jay, I will want to eat the 'whole thing'. The only thing is I didn't use Kevin's pudding recipe...I definitely will try that...BTW, I really like your website!!!!!!
Attached Images
File Type: jpg IMG_4094.jpg (39.9 KB, 51 views)
File Type: jpg IMG_4093.jpg (48.4 KB, 44 views)
babydollsea is offline   Reply With Quote
Old 02-29-2008, 08:10 AM   #583
MAJOR LCF POSTER!
 
alove4candles's Avatar
 
Join Date: Feb 2008
Location: NV
Posts: 1,004
Blog Entries: 8
Gallery: alove4candles
Stats: 169/155/130
WOE: LC
Yum Yum!! I just had Oopsie French Toast for the first time!!! I have been depriving myself they where GREAT! Thanks Cleo for the Oopsies!!
alove4candles is offline   Reply With Quote
Old 02-29-2008, 08:36 AM   #584
Blabbermouth!!!
 
s1mon3's Avatar
 
Join Date: Jan 2005
Location: I'm a Cheesehead! (for now :))
Posts: 6,709
Blog Entries: 108
Gallery: s1mon3
Stats: Changing it to 150 to REALLY challenge myself!
WOE: Strict Induction
Start Date: January 3, 2008
I had French Toast TOO!!!

I made them with the extra batter. The waffle maker was too slow (I have an old one) so I threw the rest in the oven and made French toast!

s1mon3 is online now   Reply With Quote
Old 02-29-2008, 08:56 AM   #585
I'm his Princess
 
Dedicated's Avatar
 
Join Date: Nov 2004
Location: New York
Posts: 2,366
Blog Entries: 94
Gallery: Dedicated
Stats: (269)lc 262.4/245.8/160 ww
WOE: WW...Core WI: Tues
Start Date: 4/16/08
Quote:
Originally Posted by s1mon3 View Post
I made them with the extra batter. The waffle maker was too slow (I have an old one) so I threw the rest in the oven and made French toast!

They look awesome!!! I have to invest in some good syrup!
Dedicated is offline   Reply With Quote
Old 02-29-2008, 09:06 AM   #586
Blabbermouth!!!
 
s1mon3's Avatar
 
Join Date: Jan 2005
Location: I'm a Cheesehead! (for now :))
Posts: 6,709
Blog Entries: 108
Gallery: s1mon3
Stats: Changing it to 150 to REALLY challenge myself!
WOE: Strict Induction
Start Date: January 3, 2008
Thanks!! I bought Smuckers SF...it is pretty good. 8 carbs/7 sugar alcohols/ 1/4 cup. I think...I will have to double check the servings.
s1mon3 is online now   Reply With Quote
Old 02-29-2008, 09:27 AM   #587
MAJOR LCF POSTER!
 
alove4candles's Avatar
 
Join Date: Feb 2008
Location: NV
Posts: 1,004
Blog Entries: 8
Gallery: alove4candles
Stats: 169/155/130
WOE: LC
I didn't even think of putting SF Jelly on them...NEXT time!!!
alove4candles is offline   Reply With Quote
Old 02-29-2008, 12:01 PM   #588
Very Gabby LCF Member!!!
 
marymc's Avatar
 
Join Date: Aug 2007
Location: Down South in Mississippi Ya'll
Posts: 4,170
Gallery: marymc
Stats: Trying to get to ONEderland!
WOE: Crack the Fat Loss Code
My goodness... I'll be over for breakfast!
Quote:
Originally Posted by s1mon3 View Post
I made them with the extra batter. The waffle maker was too slow (I have an old one) so I threw the rest in the oven and made French toast
marymc is online now   Reply With Quote
Old 02-29-2008, 12:09 PM   #589
I'm his Princess
 
Dedicated's Avatar
 
Join Date: Nov 2004
Location: New York
Posts: 2,366
Blog Entries: 94
Gallery: Dedicated
Stats: (269)lc 262.4/245.8/160 ww
WOE: WW...Core WI: Tues
Start Date: 4/16/08
Quote:
Originally Posted by marymc View Post
My goodness... I'll be over for breakfast!
Ohh Can I come? Can I come?
Dedicated is offline   Reply With Quote
Old 02-29-2008, 12:22 PM   #590
Very Gabby LCF Member!!!
 
marymc's Avatar
 
Join Date: Aug 2007
Location: Down South in Mississippi Ya'll
Posts: 4,170
Gallery: marymc
Stats: Trying to get to ONEderland!
WOE: Crack the Fat Loss Code
Oh goody... a low carb ladies brunch!!
marymc is online now   Reply With Quote
Old 02-29-2008, 12:26 PM   #591
Blabbermouth!!!
 
s1mon3's Avatar
 
Join Date: Jan 2005
Location: I'm a Cheesehead! (for now :))
Posts: 6,709
Blog Entries: 108
Gallery: s1mon3
Stats: Changing it to 150 to REALLY challenge myself!
WOE: Strict Induction
Start Date: January 3, 2008
I vote for that!!
s1mon3 is online now   Reply With Quote
Old 02-29-2008, 12:27 PM   #592
Blabbermouth!!!
 
s1mon3's Avatar
 
Join Date: Jan 2005
Location: I'm a Cheesehead! (for now :))
Posts: 6,709
Blog Entries: 108
Gallery: s1mon3
Stats: Changing it to 150 to REALLY challenge myself!
WOE: Strict Induction
Start Date: January 3, 2008
Mary, my sun-dried tomato buns are in the oven right now!
s1mon3 is online now   Reply With Quote
Old 02-29-2008, 12:34 PM   #593
Sweet and Spicy Tart
 
RockyMtnAngelEyes's Avatar
 
Join Date: Apr 2005
Location: Colorado, hangin' at the ranch...
Posts: 16,976
OK, S1mon3, you are now required to move here with Dedicated, and live in our little row, and cook with Cleo...

Did I miss where you told how you're doing sun dried tomato rolls???
RockyMtnAngelEyes is offline   Reply With Quote
Old 02-29-2008, 12:39 PM   #594
Blabbermouth!!!
 
s1mon3's Avatar
 
Join Date: Jan 2005
Location: I'm a Cheesehead! (for now :))
Posts: 6,709
Blog Entries: 108
Gallery: s1mon3
Stats: Changing it to 150 to REALLY challenge myself!
WOE: Strict Induction
Start Date: January 3, 2008
Quote:
Originally Posted by RockyMtnAngelEyes View Post
OK, S1mon3, you are now required to move here with Dedicated, and live in our little row, and cook with Cleo...

Did I miss where you told how you're doing sun dried tomato rolls???
Stop it!

Hey that credit goes to Miss Mary...we purchased sun-dried tomato pesto sauce from the grocery store. The sauce is considerably low in carbs. All you have to do is add the sauce to the yolk mixture then to the whites. I haven't tasted the final result yet, but Mary said they were yummy and by the looks of her hamburger it was!! The pesto I bought tastes good out of the jar, I am thinking it can only add to the goodness of oopsies! Mine are still cooking...
s1mon3 is online now   Reply With Quote
Old 02-29-2008, 12:43 PM   #595
Big Yapper!!!!
 
cleochatra's Avatar
 
Join Date: May 2005
Location: Denver, Colorado
Posts: 7,560
Gallery: cleochatra
Stats: 350/264/125
WOE: Atkins
Start Date: January 1, 2008
You can also use Spicy Chipotle Mayonnaise for a little kick to your oopsies!

It's good to give your oopsies a swift kick on occasion.
cleochatra is offline   Reply With Quote