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Old 11-08-2007, 05:01 PM   #1
Way too much time on my hands!
 
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Join Date: Jul 2004
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Great Holiday appetizer!

Seafood Deviled Eggs

12 Eggs
1/2 cup mayo
1 tsp seafood seasoning
1/2 tsp parprika
1/2 tsp ground mustard
1/2 cup cooked salad shrimp (chopped)
1 can (6 oz) lump crab meat, drained
3 slices bacon, crisply cooked and crumbled
2 tbs chopped fresh parsley

Prepare eggs as usual for deviled eggs.
Mash yolks with a fork and add mayo, seasoning, paprika and ground mustard, shrimp and crab. Spoon into egg white halves

Just before serving , sprinkle with bacon and parsley.

Yum!
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Old 11-08-2007, 05:35 PM   #2
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Location: Southern Ca. San Juan Capistrano
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Deviled Eggs

Wonderful recipe. I'll be making this for the holidays. Everyone loves
deviled eggs. They are the first things to go at any buffet. These
will be very special.

Thanks gals,
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Old 11-09-2007, 07:25 AM   #3
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tyler43836, these deviled eggs sound really good! Thanks for sharing my boys are gonna love these.
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Old 11-09-2007, 07:45 AM   #4
Way too much time on my hands!
 
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Yummmy..Great idea with the seafood!
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Old 11-09-2007, 08:17 AM   #5
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I may have to try this this weekend


Doug
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