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#1 |
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Junior LCF Member
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spinach beef alfredo - recicpe share
[COLOR="Magenta"]The other night I browned some beef - drained it - and then put about 1 cup of heavy cream in the same pan -- let it simmer for a bit -- added in some spinach and let it heat -- added some fresh parmasan then added the beef back to it - added more parm covered it and turned off the heat -- it was very good. ... [/COLOR]
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#2 |
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Way too much time on my hands!
Join Date: Sep 2004
Location: Mostly in the kitchen!
Posts: 33,804
Gallery: Charski
Stats: 174 (WW)/139/150 goal 5'5" 59 years YOUNG!
WOE: ATKINS always
Start Date: May 2003
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Oh, that sounds yummy!
Of COURSE I'd have to tweak - I'd add a little cubed up cream cheese and probably a dash or two of Worcestershire sauce and garlic would be mandatory in my kitchen! LOL! Thanks for the great idea! |
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#3 |
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Major LCF Poster!
Join Date: Aug 2006
Location: Ohio
Posts: 1,923
Gallery: Yummy's_Girl
Stats: 168/134/130-135
WOE: A way of my own
Start Date: June 2006
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sounds yummy!
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